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Big Boy Restaurants


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Al Farooj Fresh


imageAl Farooj Fresh

Al Farooj Fresh is an international chain of fast food restaurants based in the United Arab Emirates (UAE). Al Farooj Fresh was the first fast-casual restaurant chain in UAE that offered healthy food, such as shawerma sandwiches and chicken meals.

Al Farooj Fresh is a wholly owned subsidiary of Al Islami Foods, a company that provides halal food products, and has 18 branches worldwide including 14 in the UAE, 1 in Oman and 2 in Lebanon.

Al-Farooj Fresh was founded by a Lebanese family in 1994, with the first branch opening at Sharjah in the United Arab Emirates that year. By 2006 the chain had expanded to a total of eight branches.

On February 25, 2006, at the Gulfood Exhibition held at the Dubai International Convention & Exhibition Centre, it was announced that Al Farooj was acquired by the Mohammed Bin Rashid Establishment for Young Business Leaders, an organisation launched in 2002 to encourage and facilitate the development of business and entrepreneurial activity among UAE nationals. The Establishment worked jointly with Al Islami to introduce the concept to UAE entrepreneurs after final approval of Al Islami on the franchisee selection.

In February, 2008, Al Islami acquired majority shares of the Al Farooj restaurant chain, relaunching the franchise later that month with plans to expand operations to serve the Middle Eastern market. Coinciding with the relaunch of Al Farooj Fresh, Al Islami announced plans to unveil their hospitality arm, of which Al Farooj Fresh was a major part of the portfolio – along with Al Islami Cart, Al Islami Meat Shops and a number of food products. The company's expansion continued into 2009, with Al Islami revealing that they would be expanding the Al Farooj chain to 17 branches with an investment of DHS 8 million (appx $2.2 million), providing them with 17 branches worldwide consisting of 14 in the UAE, 1 in Oman and 2 in Lebanon., and Kuwait.



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Kahala Brands


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A%26W Restaurants



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Al Tazaj


imageAl Tazaj

Al Tazaj is a BBQ chicken Arabic fast casual restaurant chain headquartered in Jeddah, Saudi Arabia, but has since expanded to many countries in the Middle East.

The first Al Tazaj restaurant opened in Mecca in 1989. Founded by Abdul Rahman Fakieh, owner of Fakieh Poultry Farm, it took live poultry from that business. The restaurant uses a traditional Arabian recipe for barbecued fresh chicken.

Al Tazaj currently serves its fresh barbecued chicken in more than 100 locations in Saudi Arabia, making it the first national fast food chain in the Middle East. It is now franchised in other countries.

The chain serves limited meals including, rice and kofta (elongated meatballs), kofta sandwiches, whole chickens with rice, fries, chicken wings, and a few local meals depending on the country. Their speciality is wood charcoal-grilled chicken which is butterflied and marinated in garlic and lime sauce. Half or whole chicken is served with freshly baked pita bread, rice or corn on the cob. Chicken versions of Saudi meals are also served in Saudi Arabia, including Chicken Mandi and Chicken Kabsa.

There are numerous locations mainly in Saudi Arabia and the United Arab Emirates but there are also locations in Bahrain, Egypt, Jordan, Kuwait, Lebanon, Morocco, Oman, Qatar and Malaysia.



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Ali Baba (franchise)



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Andy%27s Frozen Custard



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Arby%27s



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Arcos Dorados Holdings


image Public limited company Traded as : ARCO Industry Restaurants Founded August 3, 2007; 9 years ago (2007-08-03) Headquarters Buenos Aires, Argentina
Area served
Latin America and the Caribbean
Key people
Woods Staton
(Chairman & CEO) Revenue IncreaseArcos Dorados

Arcos Dorados Holdings Inc. is McDonald’s largest franchisee in the world in terms of systemwide sales and number of restaurants. As of December 31, 2010, it represented 6.7% of McDonald’s franchised restaurants globally. As the largest operator of McDonald's restaurants in Latin America and the Caribbean, it has more than 94,000 employees, being one of the region's leading employers of young, first-time job holders. It serves more than 4.3 million customers daily and is the largest quick service restaurant (QSR) chain in Latin America and the Caribbean.

The company operates its McDonald’s-branded restaurants as company-operated restaurants and franchised restaurants. Company revenues depend sales made by company-operated restaurants and rental income from franchised restaurants. The rental income depends on the greater of a flat fee or a percentage of sales.

Arcos Dorados operates in 20 countries and territories in Latin America and the Caribbean, including Argentina, Aruba, Brazil, Chile, Colombia, Costa Rica, Curaçao, Ecuador, French Guiana, Guadeloupe, Martinique, Mexico, Panama, Peru, Puerto Rico, St. Croix, St. Thomas, Trinidad & Tobago, Uruguay and Venezuela. The company dedicated itself as the organizer of the 2014 FIFA World Cup to provide customer service training to more than 15,000 World Cup volunteers.

McDonald’s has a long history in Latin America and the Caribbean, dating to the opening of its first restaurant in Puerto Rico in 1967. Since then, McDonald’s expanded its presence across the region, opening its first stores in Costa Rica in 1970, in Brazil in 1979, in Mexico and Venezuela in 1985 and in Argentina in 1986.

Arcos Dorados was formed on August 3, 2007, as a result of the acquisition of McDonald’s Latin American business by the region’s operations managers. Prior to the acquisition, Woods Staton, Arcos Dorados’ Chairman, CEO and controlling shareholder, was the joint venture partner of McDonald’s in Argentina for more than 20 years and also served as President of McDonald’s South Latin America division from 2004 until the acquisition. Arcos Dorados announced its initial public offering and became a publicly traded company on April 14, 2011 after listing its shares on the New York Stock Exchange.

With nearly $3.8 billion in sales in 2012, Arcos Dorados represents 5.6 percent of McDonald’s global sales. In Latin America and the Caribbean, it is the largest fast food chain and is more than three times the size of its closest competitor. Compared to the US, Latin America has fewer McDonald’s per person. There's one McDonald's for every 22,200 citizens in the United States. In Mexico, Costa Rica, and Panama there's one restaurant for every 254,000 citizens; in Brazil there's one for every 310,700 citizens; and in the rest of South America, there's one for every 317,400 citizens.



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Atlanta Bread Company


imageAtlanta Bread Company

Atlanta Bread Company is a privately owned bakery cafe chain established in 1993. In 1995, the owners began franchising and expanding across the country.


Atlanta Bread Co. - Entrepreneur.com
Atlanta Bread Company CEO, - "Access North Georgia"
Atlanta Bread Company franchisees among worst-performing SBA borrowers - Atlanta Journal Constitution
Atlanta Bread Company franchisee sues for $12M - Atlanta Business Chronicles
CEO of Atlanta Bread Co. - The Augusta Chronicle




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