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This piglix contains articles or sub-piglix about Ice cream brands
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Cold Stone Creamery


imageCold Stone Creamery

Cold Stone Creamery is an American-based ice cream parlor chain. Headquartered in Scottsdale, Arizona, the company is owned and operated by Kahala Brands. The company's main product is premium ice cream made with approximately 12–14% butterfat, made on location and customized for patrons at time of order. Cold Stone has also expanded its menu with other ice cream related products, including: ice cream cakes, pies, cookie sandwiches, smoothies, shakes and iced or blended coffee drinks.

Since 2008, the company has been co-branding its locations with other chains in an attempt to not only increase its presence outside of the United States, but transform its business model from seasonal to year-round.

The Company was co-founded in 1988 by Donald and Susan Sutherland, who sought ice cream that was neither hard-packed nor soft-serve. Publicity materials describe it as "smooth and creamy super-premium ice cream." Cold Stone Creamery opened its first store that year in Tempe, Arizona. The original Cold Stone Creamery, store #0001, is in operation today near the same intersection (southwest corner of McClintock & Southern) as the original Tempe location. The store moved from the original location to the current location in the early 1990s.

The Company has maintained the same original business model created by Steve Herrell who founded Steve's Ice Cream. Patrons first select what flavor of ice cream they would like and then choose from a plethora of mix-ins available to be folded into their ice cream. Mix-ins can include, but are not limited to: candies, nuts, brownies and/or syrups. Cold Stone's derives its name from the frozen granite slab that the team members use to fold your mix-ins into the ice cream. The concept is similar to the Marble Slab Creamery, the inventor of mixing ice cream on a frozen stone slab (founded in 1983), which was also inspired by Steve Herrell and was operating in the Phoenix metro area in the late 1980s.

In 1995, Cold Stone Creamery opened its first franchise store in Tucson, Arizona. Shortly after, a second location (first out of state) was opened in Camarillo, California. Cold Stone Creamery is now the sixth bestselling brand of ice cream in the US and operates stores in Japan, Taiwan, South Korea, Thailand,Brazil Puerto Rico, Indonesia, Guam, China, Mexico, Bahrain, United Arab Emirates, Saudi Arabia, Kenya,Trinidad and Tobago, Qatar, Nigeria, Kuwait, The Philippines, Singapore, Turkey and Bangladesh. In 2008, Cold Stone opened its first European franchise in Copenhagen, Denmark. Three more stores were later opened in other parts of the country. In January 2006, the Company was named the 11th fastest-growing franchise by Entrepreneur magazine. In June 2009, the Company opened its first locations in Canada, Mississauga and Ontario. As of 2015 there is one location in Toronto and only Canadian location. As of 2012, three stores had opened in Singapore. In March 2015, Cold Stone opened its first location in Turkey's capital Ankara. In 2015 Cold Stone Creamery opened its first location in El Salvador in Multiplaza Mall. As of 2017, there are two stores in Dhaka in Bangladesh; at Gulshan and Dhanmondi.



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Colonial Ice Cream


Colonial Ice Cream is a brand of ice cream manufactured by Colonial Ice Cream, Inc, St. Charles, IL.

Colonial is a descendent of a dairy business founded in 1901 by Simon Anderson of St. Charles. The early dairy supplied milk and ice cream to drug stores, restaurants, and grocery stores, and began its own retail outlets in 1935. The dairy portion of the business was sold in 1945, but the family continued the ice cream business and began opening restaurants in 1957. The company, which now operates seven restaurants in the Fox Valley, Illinois, area is still in the hands of the Anderson family.




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Cookie Puss


Cookie Puss is an ice cream cake character created by Carvel in the 1970s as an expansion of its line of freshly made exclusive products, along with Hug-Me Bear and Fudgie the Whale. According to Carvel's backstory for the character, Cookie Puss is a space alien who was born on planet Birthday. His original name was "Celestial Person," but the initials "C.P." later came to stand for "Cookie Puss." In his television commercials, Cookie Puss has the ability to fly, though he requires a saucer-shaped spacecraft for interplanetary travel. During the 1980s Cookie Puss was repurposed to serve as a cake for St Patrick's Day, dubbed "Cookie O'Puss".

Since its introduction in 1972, the Cookie Puss design developed by Carvel corporate chef Andrew Bianchi has evolved into the version that is sold today. The initial design introduced the general pear shape of the cake, but all ornamentation was frosting applied by the stores. The first effort to achieve a consistent look was a face printed on a large cookie wafer using edible inks.

A group of franchisees led by Liam Gray of Schenectady, NY rallied against the corporate requirement for stores to purchase the pre-printed wafers. Mr Gray created a new variation using items already stocked in Carvel shops - sugar cones and Flying Saucer ice cream sandwiches. The other franchisees in the (now defunct) North East Carvel Franchisee Group followed suit, and by May 1974, the Carvel corporation had adopted this as the official design of the Cookie Puss product.

Cookie Puss was a frequent topic used for comic effect on The Howard Stern Show. Typically, the cast of the show would torment Fred Norris for having purchased Cookie Puss as a gift for his mother on Mother's Day. Howard Stern would use voice enhancements to impersonate the voice of Cookie Puss from the Carvel commercials, often excusing his inappropriate comments because he could "speak his mind, now that Tom Carvel is dead." These bits are still heard in Sirius Radio replays to this day.

Cookie Puss was the focus of the Beastie Boys' debut single, "Cooky Puss". The song was inspired by a series of prank calls the group's members made to a Carvel location, in which they jokingly requested to speak to Cookie Puss. It was also referenced by Kenneth The Page in 30 Rock's "Reaganing" (Season 5, Episode 5), in which Jenna, Kenneth and Kelsey Grammer conspire to pull a long con on a Carvel store. In the Family Guy episode, Da Boom, Carvel is referenced. Because Y2K has occurred, the family goes in search of a Carvel factory and Chris exclaims his excitement by listing the names of Carvel characters, Cookie Puss being among them. In another episode, Joe's Revenge, Peter buys a Cookie Puss for Joe and laughs about it having a "weird nose". A man resembling the Cookie Puss appears and says he thinks Peter's nose is weird.



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Cool-A-Coo


Cool-A-Coo was a vanilla ice cream sandwich made with oatmeal cookies and dipped in chocolate. It was a specialty in the Los Angeles area for over 25 years and was made fresh in Southern California. It was the original ice cream sandwich of the Los Angeles Dodgers. As of August 2016, it has been discontinued and is no longer available.

Leo Politis, the original maker of Cool-A-Coo in El Monte, California, along with 30 employees, made 3 million Cool-A-Coos a year to keep up with an average of 4,000 Cool-A-Coos being consumed per game at Dodger Stadium before the early 1990s.

Although it is the original ice cream sandwich of the Dodgers, Cool-A-Coo disappeared from Dodger stadium in 1998 when Peter O'Malley sold the Dodgers to News Corp. Due to thousands of requests through a suggestion box put out by Stan Kasten, CEO of the Dodgers, Cool-A-Coo made its comeback to the stadium in 2012.

After being removed from sale at Dodgers Stadium, Leo Politis sold his company and the Cool-A-Coo trademark to Sweet Novelty Inc which ceased production of the dessert. In order to bring Cool-A-Coo back, the Dodgers negotiated a contract with Sweet Novelty to produce Cool-A-Coo and revisited deals with existing ice cream vendors in order to compete with a new concession stand vendor.Levy Restaurants, the Dodger Stadium concessionaire's new recipe leaves all of the basics unchanged from the original.

As part of development of the new recipe, a few prototypes were created and tasted by employees of Dodger Stadium that had eaten the original Cool-A-Coo for their opinion. The prototypes — with less sweet and more dense vanilla ice cream — did not taste like the original Cool-A-Coo. The perfection of the new recipe also required a missing ingredient in the oatmeal cookies in the form of cinnamon.

In 2016, the Cool-A-Coo was discontinued and is no longer being manufactured or sold.



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Coolhaus


imageCoolhaus

Coolhaus is a manufacturer and retailer of architecturally-inspired gourmet ice cream sandwiches—also known as "sammies"—and other frozen desserts using all-natural ingredients. Based in Los Angeles, California, the company was founded in 2009 by Natasha Case and Freya Estreller on the principle of using food to spark interest in architecture.

As of October 2014, the company operates two stores in Pasadena, California, and Culver City, California, as well as gourmet dessert trucks in multiple states. Coolhaus products are also sold in retail stores and partner restaurants, as well as on select websites.

Coolhaus and its entrepreneurial story have received coverage from Good Morning America,Forbes,Entrepreneur, and other nationwide media outlets. With inventive flavors such as Fried Chicken & Waffles and Goat's Milk Caramel Mascarpone Rosemary,Vogue called Coolhaus sammies "the best ice cream sandwiches in culinary history".

While studying architecture at UC Berkeley and then in graduate school at UCLA, co-founder Natasha Case explored a concept she called "Farchitecture", or Food + Architecture. After graduation, she worked as a Disney Imagineer and continued toying with Farchitecture as a hobby—she made cookies and ice cream, and named the combinations after architects. Case met business partner Freya Estreller through friends, who told them they had "the same kind of brain". Estreller liked the idea of architecturally-themed ice cream sandwiches and together they turned the "art project" into a business. Having studied finance at Cornell and worked in real estate development, Estreller helped greatly with financial modeling and business operations.

Coolhaus was founded in April 2009 on the principle of using Farchitecture to "bring architecture to the people". By playfully naming Coolhaus creations after architects and architectural movements, Case hoped to inspire people to talk and learn more about architecture. "We think of ourselves as a marketing company for architects," Case told Architect Magazine. Flavors like "Mintimalism", "Frank Behry", and "Norman Bananas Foster" pay tribute to the Minimalist architectural movement and architects Frank Gehry and Norman Foster. The company name, Coolhaus, is itself a triple entendre, playing off of:



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Cornetto (ice cream)


imageCornetto

Cornetto (Italian pronunciation: [korˈnetto]), meaning little horn in Italian, is a branded frozen dessert cone manufactured by Unilever and sold under various international subsidiary names, including Wall's in the UK, HB in Ireland, Frigo in Spain,Kwality Wall's in India, and others. Several variations of the product exist, ranging from milk-based ice cream to vegetable fat-based dessert.

For a long time, the idea of selling frozen ice-cream cones had been impractical, as the ice cream would soak into the cone during the manufacturing process and make it soggy and unpalatable when served. It was in 1959 that Spica, an Italian ice-cream manufacturer based in Naples, overcame this problem by insulating the inside of the waffle cone from the ice-cream with a coating of oil, sugar and chocolate. Sold in many different sizes throughout Europe in sizes ranging from 28 ml Miniatures to 260 ml King Cone, though the 90 ml and 125 ml tend to be the most popular.

The product is available in a variety of flavours, including Strawberry, Mint Chocolate, Nut, Lemon, Whippy (Yogurt flavour with a chewy chocolate), Valentine's Day flavours, and Cornetto Soft (soft ice cream that comes in chocolate chip, cookie dough, vanilla, chocolate, and double chocolate). Cornetto Soft is sold on the street by vendors and is made on the spot with an ice cream dispenser, but the other flavours are pre-made and are factory packaged. There is also Cornetto Enigma, which consists of cookies and cream, raspberry and double chocolate flavours.

Unilever introduced a Cornetto chocolate confectionery into the UK market in 2013, following a licensing deal with Kinnerton Confectionery.

The brand was marketed in the United Kingdom, Ireland and Brazil by successful advertising campaigns which placed the Neapolitan song O Sole Mio into a variety of stereotypical Italian locations and situations, with its lyrics changed to:



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Creambell


Creambell is an ice cream company in India, established by the RJ Corporation in 2003. Creambell is located in 19 states in India. The CEO is Nitin Arora and the company is owned by Ravi Jaipuria; promoted RJ Corp.

The company started in 2003, in collaboration with French dairy major Candia. Creambell has approximately 15% market share in the Indian ice cream industry with a presence in 19 states which covers the top 40 cities in India. Creambell has three manufacturing plants across India: Baddi, Goa and Kosi near Agra, and 35,000 retail outlets across the country. According to Creambell, the company has grown six times from 2008 to 2013. In 2015, Creambell launced Maxxum Mini range of ice cream sticks in 2 variants: Pina-Orange and Chocolate Cookie.

Creambell was declared as India's most promising brand for 2013 to 2014 at the WCRC Leaders' Asia Summit held at Marriott Hotel in London's Grosvenor Square. The company received the highest honor at the Great Indian Ice Cream Contest 2013 conducted by Indian Diary Association. In the Great Indian Ice-cream Contest, from 8 categories of award, Creambell topped the contest with 4 gold and 2 silver. Apart from these 6 awards Cream bell won 3 best in the class awards.



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Cows Creamery


Cows is an ice cream manufacturer and chain of ice cream parlors based in Charlottetown, Prince Edward Island, Canada. Cows was founded in Cavendish, Prince Edward Island in 1983, and has since expanded into cheddar cheese, and cow-themed merchandise. Cows was named "Canada's best ice cream" in a survey of readers of Reader's Digest and named the world's top place to get ice cream by Tauck World Discovery.

The first Cows opened in Cavendish, Prince Edward Island in 1983. In 2006, Cows began producing cheese, including their principal product, Avonlea Clothbound Cheddar. Cows was voted as "Canada's best ice cream" in a Reader's Digest opinion poll, and in 2008 was listed as number 1 in the "World's Top Ten Places for Ice Cream" by Tauck World Discovery. Cows has 12 stores located across Canada (Prince Edward Island, Nova Scotia, British Columbia, Alberta, and Ontario) and Beijing.

The original "Cows T-shirt" design was created by a PEI graphic artist Marc Gallant in 1987. He went on creating several "whimsical cow themed designs" for 7 years until his death in 1994. Shortly after, Cows President Scott Linkletter hired Graphic Designer Shawn Mader to continue the line. From 1994 to present day, Shawn has created over 150 unique Cow designs, adorning everything from the Cows classic 100% cotton T-shirt to calendars, mugs, pens, etc.

In 2007 Cows announced that they would be building a new 25,000 square feet (2,300 m2) corporate office in Charlottetown, paid for by a loan from the government of Prince Edward Island. The new Cows facility would be modeled after the Vermont-based Ben & Jerry's headquarters, and would serve as both a centralized production facility for all Cows ice cream and shirts. The new headquarters will also act as a tourist attraction where visitors can watch the ice cream and clothing being produced. In 2008 the plan for the facility had grown to 32,000 square feet (3,000 m2) integrating a production area for cheese.



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Cottee%27s



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D%27Onofrio (brand)



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