In chemistry, bases are substances that, in aqueous solution, release hydroxide (OH−) ions, are slippery to the touch, can taste bitter if an alkali, change the color of indicators (e.g., turn red litmus paper blue), react with acids to form salts, promote certain chemical reactions (base catalysis), accept protons from any proton donor, and/or contain completely or partially displaceable OH−ions. Examples of bases are the hydroxides of the alkali metals and the alkaline earth metals (NaOH, Ca(OH)2, etc.).
These particular substances produce hydroxide ions (OH−) in aqueous solutions, and are thus classified as Arrhenius bases. For a substance to be classified as an Arrhenius base, it must produce hydroxide ions in an aqueous solution. In order to do so, Arrhenius believed the base must contain hydroxide in the formula. This makes the Arrhenius model limited, as it cannot explain the basic properties of aqueous solutions of ammonia (NH3) or its organic derivatives (amines). There are also bases that do not contain a hydroxide ion but nevertheless react with water, resulting in an increase in the concentration of the hydroxide ion. An example of this is the reaction between ammonia and water to produce ammonium and hydroxide. In this reaction ammonia is the base because it accepts a proton from the water molecule. Ammonia and other bases similar to it usually have the ability to form a bond with a proton due to the unshared pair of electrons that they possess. In the more general Brønsted–Lowry acid–base theory, a base is a substance that can accept hydrogen cations (H+)—otherwise known as protons. In the Lewis model, a base is an electron pair donor.