Capture of Fort-Dauphin (1794) | |||||||
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Part of the French Revolutionary Wars | |||||||
A View from the north of Fort Liberte |
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Belligerents | |||||||
Spain | France | ||||||
Commanders and leaders | |||||||
Gabriel de Aristizábal | Candy Jean-François Papillon |
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Strength | |||||||
3 ships of the line 1 frigate 400 men |
1031 men | ||||||
Casualties and losses | |||||||
none | 1031 captured 41 artillery guns taken |
The Capture of Fort-Dauphin was a bloodless encounter of the French Revolutionary Wars on which a Spanish expedition under Gabriel de Aristizábal seized Fort-Liberté, then named Fort-Dauphin, from Revolutionary France. The French colonial garrisons, consisting of over a thousand men, surrendered without firing a single shot.
The French, blockaded by land and sea were forced to capitulate. When the Spanish seized the fort, Candy, the French commander, was arrested and sent to Mexico to do hard labour, whereas the rest of prisoners were sent to France as prisoners of war.
With the British having captured Pondicherry in Eastern India and Martinique, Guadeloupe, St. Lucia and other small islands in the West Indies, the capture of Fort Dauphin by the Spanish troops was an added blow to those who received France in its colonies.
(French) *Madiou, Thomas. Histoire d'Haïti,Nabu Press (2010).
(French) *David Baillie Warden, Jean Baptiste Pierre Jullien Courcelles, Nicolas Vigton de Saint-Allais. L'Art de vérifier les dates Vol. 26.
Coordinates: 19°40′4″N 71°50′23″W / 19.66778°N 71.83972°W