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Aloo mutter

Aloo mutter
Aloo Mattar.jpg
Aloo Mutter cooked in a kadai
Course Main
Place of origin India
Region or state Punjab, Indian subcontinent
Serving temperature Hot
Main ingredients Potatoes and peas
Variations Also served dry without gravy
 

Aloo mutter (also spelled aloo mattar or aloo matar) is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (matter) in a spiced creamy tomato based sauce. It is a vegetarian dish. The sauce is generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices.

Aloo mutter is also available commercially in ready-to-eat packets, manufactured by companies like Tasty Bite, which need to be heated and served. It is also used as a filling in some variations of Dosa.


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