Abiu

Pouteria caimito Abiu
Abiu in black background.
Scientific classification
Kingdom:	Plantae
(unranked):	Angiosperms
(unranked):	Eudicots
(unranked):	Asterids
Order:	Ericales
Family:	Sapotaceae
Genus:	Pouteria
Species:	P. caimito
Binomial name
Pouteria caimito Radlk.

Pouteria caimito, the abiu (Portuguese pronunciation: [ɐˈbiw]), is a tropical fruit tree originated in the Amazonian region of South America. It will grow an average of 33 feet (10 m) high, and can grow as high as 116 feet (35 m) under good conditions. Its fruits shape varies from round to oval with a point. When ripe, it has smooth bright yellow skin and will have one to four ovate seeds. The inside of the fruit is translucent and white. It has a creamy and jelly-like texture and its taste is similar to the sapodilla — a sweet caramel custard. The abiu tree is part of the Sapotaceae family and is very similar in appearance to the canistel.

The abiu, Pouteria caimito, is commonly considered as native to the headwaters of the Amazon. It grows wild in the lower eastern part of the Andes from southwestern Venezuela to Peru. It also grows around Tingo Maria and Iquitos, Peru and it will commonly be found in the Province of Guayas in Ecuador, where it's sold in the markets. The abiu was cultivated by Amerindians and it became widespread in the Amazon, however the origins of the fruits distribution outside the Amazon is uncertain. In the Amazon basin, it is found to grow heavily in the Northern Brazilian State of Pará but is also found sparsely in collections from the Atlantic rainforest near Rio de Janeiro and Bahia. It can also be found in Colombia in areas such as the regions of Caquetá, Meta and Vaupes and it is very plentiful in Amazonas, Venezuela. It has also been growing for a very long time in Trinidad.

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Wikipedia