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Pizzeria Venti


imagePizzeria Venti

Pizzeria Venti is a Tennessee-based company of franchised sit-down Italian restaurants featuring up to 20 different pizzas by the slice and Trattoria style Italian food. It was founded in 2003 and has locations in 10 states throughout the United States.

Pizzeria Venti's "Sliceria" concept offers many different pizzas by the slice or full pan. Pizza and related products are made using imported water and extra virgin olive oil from Northern Italy, flour, yeast and salt. Locally grown in-season produce is used to create seasonal promotions.

Franchisees are trained in the Commune of Murlo 30 km south of Siena, Italy. Franchisees learn the traditions of Italian cooking and the heritage of the company's products.




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Regina Pizzeria


imageRegina Pizzeria

Regina Pizzeria, also known as Pizzeria Regina, and originally called Regina Pizza, is a regional pizza chain in New England. The company was founded in 1926 by Luigi D'Auria in Boston's North End neighborhood. It has been run by the Polcari family since 1956. The chain is a part of Boston Restaurant Associates and is headquartered in Lynnfield, Massachusetts.

The original location, at 11 1/2 Thacher Street in Boston's North End, is still in operation and it is the most popular of all the Regina Pizzeria locations. It has been described as what movie pizzerias strive to look like. The company also boasts that it makes its own sausage and dough daily from fresh ingredients.

The first Regina Pizzeria was founded in 1926 by Luigi D'Auria, originally under the name Regina Pizza ("Queen Pizza" in Italian). It is located at 11 1/2 Thacher Street in Boston's North End, and is Boston's oldest pizzeria. When Luigi D'Auria passed, he left the restaurant to his grandson, also called Luigi D'Auria. In 1956, Luigi D'Auria (grandson) sold Regina Pizza to the Polcari family, and they have operated the restaurant since.

In May 2015, the parent company filed for bankruptcy protection, closing four underperforming locations (Emerald Square Mall in North Attleborough; Pheasant Lane Mall in Nashua; Mall of New Hampshire in Manchester; and the Arsenal Project mall in Watertown) and saving $70,000 a month. They hoped to renegotiate leases at Independence Mall in Kingston, Liberty Tree Mall in Danvers, and Solomon Pond Mall in Marlborough.




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Rocky Rococo


imageRocky Rococo

Rocky Rococo is a chain of North American restaurants that specializes in pan-style pizza sold by the slice.

Wayne Mosley and Roger Brown opened their first store in Madison, Wisconsin, in 1974. They sold the franchise rights of the company to Tom Hester and a group of investors in 1987. The name is a reference to a Firesign Theater character.

There are more than 40 Rocky Rococo locations, most in Wisconsin, and one each in Minnesota and Washington. The chain generates about $40 million in annual sales. The chain previously had locations in Florida, Colorado, Nebraska, Missouri, Michigan, Iowa, Indiana, Illinois and Kentucky.




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Rosati%27s



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Round Table Pizza


imageRound Table Pizza

Round Table Pizza is a large chain of pizza parlors in the western United States. The company's headquarters are located in Concord, California.

The company was founded in 1959 by William R. Larson Sr. in Menlo Park, California.

In 1961 a friend of Larson's drew some sketches of members of King Arthur's court eating pizza, and Mr. Larson then adopted the King Arthur theme for his restaurants. The three shields in the official logo were added in 1970, and are intended to symbolize the letters "F-U-N." Round Table Pizza began to expand through franchising. Larson sold his restaurants to a group of investors in 1979.

From around 2003 until 2005, Round Table Pizza's official mascots were two muppets, Matt and Marcus, who appeared in the company's television commercials. In 2007, Round Table Pizza's mascot became the Pizza Knight, "defender of family night." Since that time, other spokespersons have been featured, including Billy Gardell. Currently, the company features product images in its video commercials that emphasize the quality and freshness of its ingredients. Round Table’s signature tagline, "The Last Honest Pizza", describes its commitment to quality and authenticity.

As of 2016, there were more than 450 franchised and company-owned locations, located in Alaska, Arizona, California, Hawaii, Nevada, Oregon, and Washington. Round Table Pizza now has seven branches in Dubai and additional locations in Bahrain and Mongolia. In 2014, the company signed a 35-store development agreement to build restaurants in Bahrain, Saudi Arabia, Oman, Kuwait and Qatar.

In 2011, the company filed for protection under Chapter 11 with the U.S. Bankruptcy Court and emerged from bankruptcy the same year. The Consensual Plan of Reorganization provides for 100 percent repayment of obligations to its secured and unsecured creditors and for its employee owners to retain 100 percent ownership of the company. Since then, the company met all obligations and its financial strength steadily improved with the retirement of debt and the increase in cash flow.



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Sammy%27s Pizza



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Sbarro


imageSbarro LLC

Sbarro, LLC is a chain of pizzeria that specializes in New York style pizza by the slice and other Italian-American cuisine. In 2011, the company was ranked 15th in foreign systemwide sales among U.S. based quick-serve and fast-casual companies by QSR Magazine. In 2008, Sbarro was rated the 1 Quick Service Restaurant in the Italian segment by Entrepreneur magazine. It has held this title multiple times over the years. Not all reports are positive, as the food quality has been criticized, with a suggestion that this was the major factor that led to two bankruptcies. Sbarro has over 800 locations in 33 countries.[1] Sbarro stores are located in shopping malls, airports, service areas, and college campuses. Sbarro has locations in The Pentagon, American naval bases and casinos.

Sbarro was founded in 1956 by Gennaro and Carmela Sbarro. The couple and their three sons, Joseph, Mario, and Anthony immigrated to America from Naples, Italy. The same year, the Sbarro family opened their first salumeria (an Italian grocery store) at 1701 65th Street and 17th Avenue in Bensonhurst, Brooklyn, New York, which became popular for its fresh food and Italian fare. Its original location closed down in 2004.

The success of the Sbarro Salumeria led to the opening of additional locations in the New York City metropolitan area. In 1970, Sbarro opened its first mall-based restaurant in Brooklyn's Kings Plaza Shopping Center. One of their busiest outlets was located in the World Trade Center mall.



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Sal%27s Pizza



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Russo%27s New York Pizzeria



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Shakey%27s Pizza



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