Touriga Franca | |
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Grape (Vitis) | |
Species | Vitis vinifera |
Also called | Touriga Francesa (more) |
Origin | Portugal |
Notable regions | Douro, Dão |
Notable wines | Port |
Touriga Franca (or Touriga Francesa) is one of the major grape varieties used to produce port wine. Touriga Franca is lighter and more perfumed than Touriga Nacional, adding finesse to the wine. Touriga Franca has been described by Jancis Robinson as playing "Cabernet Franc to Touriga Nacional’s Cabernet Sauvignon". Not much is known about the origins, but it was probably a cross of Mourisco de Semente and Touriga Nacional. Touriga Franca is quite similar to Touriga Nacional, needing harsh conditions to keep vigor down as it gets on the steep arid slopes of the Douro. It is usually trained low to the ground under one of the Royat systems. Yields are medium (1,5 kg/vine), not as bad as Touriga Nacional.
Albino de Souza, Esgana Cão, Rifete, Touriga Francesa, Touriga Franca, Touriga Francesca.