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Sumerian Farmer's Almanac


Sumerian Farmer's Almanac is the first farmer's almanac on record. The farmer's almanac is dated to around 1700 to 1500 BCE. It was discovered in 1949 by an American expedition in Iraq sponsored jointly by the Oriental Institute of the University of Chicago and the University Museum of the University of Pennsylvania.

The farmer's almanac is a small clay tablet of 3 inches (7.6 cm) by 4.5 inches (11 cm) with an inscription that is more than 3,500 years old. It was found in the ancient Sumerian site of Nippur. The tablet had to be completely restored as it was in poor condition when discovered.

The "Nippur tablet" has 35 lines of text and is part of the middle of the complete overall document. Different parts of the agricultural "primer" were already known in eight other clay tablets and fragments before the Nippur part was discovered. The complete Sumerian Farmer's Almanac document has 111 lines of text. It was originally made by a farmer for his son. The document has prime importance in the history of agriculture and its techniques. The document consists of a series of instructions for the purpose of guiding one throughout their yearly agricultural activities.

Before this document was discovered there were two similar farmer's "handbooks" known from ancient times. One was Virgil's Georgics and the other was Hesiod's Works and Days. Hesiod's "handbook", written probably in the eighth century BCE, was considered the earliest known farmer's almanac then known until the Sumerian Farmer's Almanac officially took the title in 1951. The Sumerian Farmer's Almanac predates Hesiod's almanac by approximately a millennium.

The instructions start with the flooding of the fields in the spring and ending with the cleaning and winnowing of the freshly harvested crops. The Sumer's soil was parched so irrigation was important. The almanac instructions began with advice concerning putting water into the fields and caring for the ground. The farmer was instructed to have his help prepare in advance all the necessary farming implements and tools. The farmer was instructed to make sure that he had an extra ox for the plow. The instructions were that before plowing, the farmer should have the ground broken up twice by the and once by the hoe. The hammer was to be used to pulverize the clods. The farmer was instructioned to make sure he had a good manager to control the laborers to make sure they didn’t slough off.


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