Maués State Forest
| Maués State Forest | |
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| Floresta Estadual de Maués | |
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IUCN category VI (protected area with sustainable use of natural resources)
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| Nearest city | Maués, Amazonas. |
| Coordinates | 4°02′26″S 57°54′29″W / 4.040692°S 57.907958°WCoordinates: 4°02′26″S 57°54′29″W / 4.040692°S 57.907958°W |
| Area | 438,440 hectares (1,083,400 acres) |
| Designation | State forest |
| Created | 19 July 2003 |
| Administrator | Secretaria de Estado do Meio Ambiente do Amazonas |
The Maués State Forest (Portuguese: Floresta Estadual de Maués) is a state forest in the state of Amazonas, Brazil.
The Maués State Forest is in the municipality of Maués, Amazonas. It has an area of 438,440 hectares (1,083,400 acres). The reserve would be included in the proposed South Amazon Ecological Corridor. The forest is in the region between the Madeira and Tapajós rivers. It is bounded by the Apocuitaua, Pacoval and Parauari rivers. The forest adjoins the Pau-Rosa National Forest to the south.
The climate is hot and humid, typical of the Amazon. Rains are abundant, with more rainfall from January to July and less from August to December. The vegetation is mostly terra firma forest, but there are also areas of igapó, restinga and campina. Timber species include Aniba roseodora, Manilkara huberi, Hymenaea courbaril, Tabebuia species including Tabebuia impetiginosa and Tabebuia chysotricha, Licaria brasiliensis, Ficus species, Brosimum paraense and Astronium lecoientei. There are many species of fish, and a great many bird species. Primates include at least one endemic species, the Maués marmoset (Mico mauesi).
In 2010 there were 420 families in 14 communities in the forest, and 7 communities in the surrounding region. The communities are distributed along the Igarapé Pacoval in the west, the Apoquitauá River and the Parauari River to the east. 10,700.7 hectares (26,442 acres) of land in the forest are used by the communities. As of 2004 there were 462 agricultural areas, with cassava grown in 51.08% and guarana in 43.29%. Between 2004 and 2010 there seems to have been a reduction of 29.8% in the area cultivated.
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