Young girls of Mandar aristocracy at the time of the Netherlands Indies.
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Total population | |
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(Approximately 1 million) | |
Regions with significant populations | |
Indonesia: West Sulawesi (565,225) South Sulawesi (489,986) South Kalimantan (49,322) East Kalimantan (33,000) |
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Languages | |
Mandar language, Mamasa language, Mamuju language | |
Religion | |
Islam, Christianity | |
Related ethnic groups | |
Bugis people, Makassar people, Toraja |
The Mandarese are an ethnic group in the Indonesian province of West Sulawesi in Sulawesi. The Mandar language belongs to the Northern subgroup of the South Sulawesi languages group of the Malayo-Polynesian branch of the Austronesian language family. The closest language to Mandar is the Toraja-Sa'dan language. Before there was a regional expansion, the Mandarese along with the Bugis people, Makassar people and Toraja people formed a cultural diversity in South Sulawesi. Although politically West Sulawesi and South Sulawesi are divided by a border, the Mandarese are historically and culturally close knitted to their cognate relatives in South Sulawesi. The term "Mandar" is actually a unified name among the seven coastal kingdoms (Pitu Ba'ba'na Binanga) and seven mountain kingdoms (Pitu Ulunna Salu). In terms of ethnicity, the Pitu Ulunna Salu or commonly known as Kondosapata are classified as a part of the Toraja group (Mamasa Regency and part of Mamuju Regency), while at Pitu Ba'ba'na Binanga itself there are a variety of dialects and languages. The strength of these fourteen kingdoms complement each other and the term Sipamandar (meaning, strengthen) as one people through a covenant that was sworn by their ancestors at Allewuang Batu in Luyo.
The traditional house of the Mandarese is called boyang. Customary festivals such as Sayyang Pattu'du (Dancing horse), Passandeq (Sailing on a outrigger canoe) are practiced by the Mandarese. In South Pulau Laut District, Kota Baru Regency, the Mandarese practice the Mappando'esasi (Sea bathing) ceremony. Traditional food such as Jepa, Pandeangang Peapi, Banggulung Tapa and so on are Mandarese specialty.