Gino's East

Gino's East is a Chicago-based restaurant chain, notable for its deep-dish pizza (sometimes called Chicago-style pizza), and for its interior walls, which patrons have covered in graffiti and etchings. The restaurant features deep-dish pizza baked in cast-iron pans, as well as sandwiches, soups and salads.

The original Gino's East was opened in 1966 by two taxi drivers, Sam Levine and Fred Bartoli, and a friend, George Loverde. The deep dish pizza is cooked with the cheese on the bottom, then the toppings and then the sauce. The original location of the restaurant was at 160 East Superior Street, just east of Michigan Avenue, in the Streeterville district of Chicago.

The company subsequently opened other locations in the Chicago Metropolitan Area, including Naperville, Rolling Meadows, Lake Zurich, Deerfield, Oak Lawn, and Highland, Indiana. The Oak Lawn location closed in 2008. The Naperville location closed in late 2010. Additionally, Gino's East operates a mail-order business, where patrons can order frozen pizzas and have them shipped overnight. The company opened its first restaurant located outside the Chicago area in Granger, Indiana, but closed it in 2012. And since 2007, Lake Geneva, WI.

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