Fournols

Fournols
Commune
Fournols Location within Auvergne-Rhône-Alpes region  Fournols
Coordinates: 45°31′05″N 3°35′21″E / 45.5181°N 3.5892°E / 45.5181; 3.5892Coordinates: 45°31′05″N 3°35′21″E / 45.5181°N 3.5892°E / 45.5181; 3.5892
Country	France
Region	Auvergne-Rhône-Alpes
Department	Puy-de-Dôme
Arrondissement	Ambert
Canton	Les Monts du Livradois
Intercommunality	Communauté de communes du Haut-Livradois
Government
• Mayor (2008–2014)	Pierre Méry
Area1	29.02 km2 (11.20 sq mi)
Population (1999)2	480
• Density	17/km2 (43/sq mi)
Time zone	CET (UTC+1)
• Summer (DST)	CEST (UTC+2)
INSEE/Postal code	63162 /63980
Elevation	938–1,200 m (3,077–3,937 ft)
1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km² (0.386 sq mi or 247 acres) and river estuaries. 2Population without double counting: residents of multiple communes (e.g., students and military personnel) only counted once.

¹ French Land Register data, which excludes lakes, ponds, glaciers > 1 km² (0.386 sq mi or 247 acres) and river estuaries.

Fournols is a commune in the Puy-de-Dôme department in Auvergne in central France. It is also the name of a soft-ripened, washed-rind cheese made in the region.

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