Nutritional value per 2 Waffles (70g) | |
---|---|
Energy | 190 kcal (790 kJ) |
27g
|
|
7g
|
|
Saturated | 2g |
Trans | 0g |
4g
|
|
Other constituents | |
Cholesterol | 15mg |
|
|
Percentages are roughly approximated using US recommendations for adults. |
Eggo is a brand of frozen waffles in the United States, Canada and Mexico, which is owned by the Kellogg Company. Several varieties are available, including homestyle, miniature, blueberry, strawberry, vanilla bliss, brown sugar cinnamon, buttermilk, and chocolate chip.
Other than waffles, Eggo also produces a selection of pancakes, French toast, and egg and cheese breakfast sandwiches, of which varieties include ham or sausage.
By mid-June 2009, Eggo had a 73% share of the frozen waffle market in the United States.
Eggo waffles were invented in San Jose, California, by three brothers, Tony, Sam, and Frank Dorsa. In 1953, the Dorsa brothers introduced Eggo frozen waffles to supermarkets throughout the United States. Frozen waffles do not require a waffle iron to prepare.
When the Dorsas first introduced the product it was called "Froffles", a portmanteau of frozen waffles. However, with egg as a key ingredient, and the brothers wanting people to eat their waffles at home on the go, rather than in restaurants, the Dorsa brothers started referring to them as "eggo", a portmanteau of egg on the go. Eventually the name became synonymous with the product and, in 1955, the Dorsa brothers officially changed the name to "Eggo".
Along with frozen waffles, the Dorsa brothers also produced Eggo potato chips (and Golden Bear potato chips) and Eggo syrup. All of the products were produced at a sprawling plant and factory on Eggo Way in San Jose, CA, near the intersection of US 101 and East Julian Street. The Dorsas were very involved in local community activities and donated extensively to school and community projects. For Halloween, instead of candy, Tony Dorsa would give out bags of Eggo potato chips to trick-or-treaters.