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Coccoloba uvifera

Coccoloba uvifera
Starr 080604-6302 Coccoloba uvifera.jpg
Scientific classification
Kingdom: Plantae
(unranked): Angiosperms
(unranked): Eudicots
(unranked): Core eudicots
Order: Caryophyllales
Family: Polygonaceae
Genus: Coccoloba
Species: C. uvifera
Binomial name
Coccoloba uvifera
L.

Coccoloba uvifera is a species of flowering plant in the buckwheat family, Polygonaceae, that is native to coastal beaches throughout tropical America and the Caribbean, including southern Florida, the Bahamas, the Greater and Lesser Antilles, and Bermuda. Common names include seagrape and baygrape.

In late summer, it bears green fruit, about 2 cm (0.79 in) diameter, in large, grape-like clusters. The fruit gradually ripens to a purplish color. Each contains a large pit that constitutes most of the volume of the fruit.

Capable of surviving down to about 2°C, the tree is unable to survive frost. The leaves turn reddish before withering. Its seeds must be planted immediately, for unlike most plants, they cannot withstand being stored for future planting.

C. uvifera is wind resistant, moderately tolerant of shade, and highly tolerant of salt, so it is often planted to stabilize beach edges; it is also planted as an ornamental shrub. The fruit is very tasty, and can be used for jam or eaten directly from the tree.

Sea grape is a dioecious species, that is, male and female flowers are borne on separate plants, and cross-pollination is necessary for fruit to develop. Honey bees and other insects help pollinate these plants; male and female plants can be distinguished by the appearance of their flowers, as males usually show dead flower stalks.

C. uvifera is most often used in landscaping, as it is a popular ornamental plant in south Florida yards, as well as a dune stabilizer and coastal windbreak. Tall sea grape plants are used to make a light barrier between coastlines to protect sea turtles.


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