Carsac-Aillac | ||
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Coordinates: 44°50′27″N 1°16′37″E / 44.8408°N 1.2769°ECoordinates: 44°50′27″N 1°16′37″E / 44.8408°N 1.2769°E | ||
Country | France | |
Region | Nouvelle-Aquitaine | |
Department | Dordogne | |
Arrondissement | Sarlat-la-Canéda | |
Canton | Carlux | |
Intercommunality | Périgord Noir | |
Government | ||
• Mayor (2008–2014) | Patrick Bonnefon | |
Area1 | 17.31 km2 (6.68 sq mi) | |
Population (2008)2 | 1,473 | |
• Density | 85/km2 (220/sq mi) | |
Time zone | CET (UTC+1) | |
• Summer (DST) | CEST (UTC+2) | |
INSEE/Postal code | 24082 / 24200 | |
Elevation | 60–269 m (197–883 ft) (avg. 99 m or 325 ft) |
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1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km² (0.386 sq mi or 247 acres) and river estuaries. 2Population without double counting: residents of multiple communes (e.g., students and military personnel) only counted once. |
1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km² (0.386 sq mi or 247 acres) and river estuaries.
Carsac-Aillac is a commune in the Dordogne department in Nouvelle-Aquitaine in southwestern France.
Marius Rossillon, aka O'Galop (1867-1946), creator of the Bibendum Michelin, died in Carsac-Aillac