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Dairy-free frozen dessert brands


This piglix contains articles or sub-piglix about Dairy-free frozen dessert brands


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Frozen yogurt businesses


This piglix contains articles or sub-piglix about Frozen yogurt businesses


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16 Handles


image16 Handles

16 Handles is an American brand of self-serve frozen yogurt restaurants headquartered in New York City. There are 42 stores in seven states, all on the East Coast.

16 Handles was founded by Solomon Choi, who serves as president and CEO. In July 2008, Choi opened the first 16 Handles store in the East Village in Manhattan, near the New York University dorms. It was the first self-serve frozen yogurt shop in New York, and the success of the self-serve format spawned hundreds of imitators on the East Coast. In November 2009, Choi opened a second location, at the Garden State Plaza in Paramus, New Jersey. After receiving multiple inquires about franchising opportunities, in 2010 the company began expanding through franchising. By early 2011, there were 10 locations, and as of February 2015, there are 40 locations in 6 states.

In June 2014, 16 Handles announced plans to open 150 stores in the Middle East over the next 10 years in a development deal with Abu Issa Marketing and Distribution, with anticipated stores in Turkey, Lebanon, Jordan, Saudi Arabia, Syria, Kuwait, Bahrain, Qatar, Oman and the United Arab Emirates.

All 16 Handles stores are self-serve, with customers building their own frozen yogurt sundaes and paying by weight. Each location has a rotating roster of 16 frozen yogurt flavors on tap. Flavors include cookies & cream, coffee, fudge brownie, salted caramel, mango, peanut butter, Euro tart, vanilla, chocolate and graham cracker. Over 40 toppings are available, including fruit, candy, syrup, granola, carob chips and yogurt chips. All 16 Handles frozen yogurts are probiotic, and most are also nonfat and gluten-free. Non-dairy sorbet, no-sugar and low-fat options are also available, as well as seasonal menu items, such as a hot cocoa launched in December 2014, and special edition flavors, such as Caramel Popcorn, launched in May 2014 to coincide with the Tony Awards. All of the yogurts and most of the toppings are certified kosher, and some of the locations themselves are certified kosher.



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Bomb Pop


Bomb Pops are a frozen confection currently manufactured by Wells Enterprises. The original flavor contains Cherry, Lime, and Blue Raspberry flavorings. As of 2015, there are 8 main Bomb Pop flavors. The current Bomb Pop flavors are Original, Watermelon, Hawaiian Punch, WARHEADS, Jolly Rancher, Original Sugar Free, Banana Fudge, and Tongue Splashers.

Bomb Pops were invented by James S. Merritt and D.S. Abernethy in Kansas City, Missouri on July 30, 1955. When D.S Abernethy's company Merritt Foods closed down, Wells' Dairy bought the business including Bomb Pops.

In 1999, Stephen Labaton of The New York Times used bombpop.com as an example of why there needs to be new rules to protect children's privacy. Any child that wanted to win a Nintendo Game Boy had to fill out their personal information including their address.

In 2003, The Walt Disney Company made a deal with Wells' Dairy to release Buzz Lightyear Bomb Pops.

Blue Bunny celebrated Bomb Pops' 50th anniversary in 2005 by starting a sweepstakes. The sweepstakes included giving a trip to Disneyland to two winners and giving 50 winners a Game Boy Advance. The 50th anniversary was also the start of National Bomb Pop Day which is celebrated on the last Thursday in June.

Wells Dairy released Sugar Free Bomb Pops that have few calories, few carbohydrates, and no fat. The newspaper Western Kansas Word said that it is a good choice for people with diabetes. The flavor is the original.



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Bon Ice


BonIce is a brand of freezie, created by Quala, a privately held Colombian company in 1998 and was initially launched in Mexico City in August 2004. It was quickly expanded in cities like Guadalajara in June 2005, Villahermosa November 2005, Monterrey February 2006 and Tijuana September 2006. Today it is available in over a hundred cities in all states across the country. The product is sold direct to consumers on the streets by independent distributors coordinated under a franchise structure.



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Calippo


Calippo is a freezie brand owned by Unilever, and sold as part of the Heartbrand line of products in most countries, including the Wall's brand in the United Kingdom and the HB brand in Ireland.

The most common flavours are orange, strawberry and tropical fruit. Calippo is made with 30% fruit juice and is 99% fat-free. Calippo is known to sell the following products:

These products, along with a number of other well-known Street's products, are now made in China.



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Coolhaus


imageCoolhaus

Coolhaus is a manufacturer and retailer of architecturally-inspired gourmet ice cream sandwiches—also known as "sammies"—and other frozen desserts using all-natural ingredients. Based in Los Angeles, California, the company was founded in 2009 by Natasha Case and Freya Estreller on the principle of using food to spark interest in architecture.

As of October 2014, the company operates two stores in Pasadena, California, and Culver City, California, as well as gourmet dessert trucks in multiple states. Coolhaus products are also sold in retail stores and partner restaurants, as well as on select websites.

Coolhaus and its entrepreneurial story have received coverage from Good Morning America,Forbes,Entrepreneur, and other nationwide media outlets. With inventive flavors such as Fried Chicken & Waffles and Goat's Milk Caramel Mascarpone Rosemary,Vogue called Coolhaus sammies "the best ice cream sandwiches in culinary history".

While studying architecture at UC Berkeley and then in graduate school at UCLA, co-founder Natasha Case explored a concept she called "Farchitecture", or Food + Architecture. After graduation, she worked as a Disney Imagineer and continued toying with Farchitecture as a hobby—she made cookies and ice cream, and named the combinations after architects. Case met business partner Freya Estreller through friends, who told them they had "the same kind of brain". Estreller liked the idea of architecturally-themed ice cream sandwiches and together they turned the "art project" into a business. Having studied finance at Cornell and worked in real estate development, Estreller helped greatly with financial modeling and business operations.

Coolhaus was founded in April 2009 on the principle of using Farchitecture to "bring architecture to the people". By playfully naming Coolhaus creations after architects and architectural movements, Case hoped to inspire people to talk and learn more about architecture. "We think of ourselves as a marketing company for architects," Case told Architect Magazine. Flavors like "Mintimalism", "Frank Behry", and "Norman Bananas Foster" pay tribute to the Minimalist architectural movement and architects Frank Gehry and Norman Foster. The company name, Coolhaus, is itself a triple entendre, playing off of:



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Dole Whip


Dole Whip (also known as Dole Soft Serve) is a soft serve frozen dessert created by Dole Food Company in 1986.

Dole Whip has achieved a cult following among Disney park-goers.Disneyland and Walt Disney World serve Dole Whip by itself, or with Dole pineapple juice. The latter combination is called a Dole Whip float.




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Fab (brand)


The brand Fab is an ice lolly on a stick in United kingdom, introduced by J. Lyons & Co. Ltd. who launched the product in 1967. The brand 'FAB' was brought out in order to take advantage of the popularity of Gerry Anderson's new television series Thunderbirds that regularly used the phrase "F-A-B" as an equivalent to "Roger" (communications jargon indicating that a message has been received). The original lolly packaging had a prominent image of Lady Penelope and her butler/driver Parker on the wrapper. The lolly was originally pitched at the female market with the association to purchase being the attraction of Lady Penelope. The equivalent male lolly was the Zoom whose marketing was also connected with the Thunderbirds brand by use of the Thunderbird 3 rocket imagery.

The lolly consists of strawberry fruit ice and vanilla ice with the top portion dipped in chocolate and coated with sugar confectionery (hundreds and thousands). In the modern era, their popularity has reduced having been replaced by lollies such as the Twister and various ice snacks based on cartoon characters, however Nestlé still continue production of the iced snack into the 21st century, both as a single item and as part of a multipack.

The description on the packaging reads "Real Strawberry and vanilla flavour ice lolly with chocolate flavour coating (5%) and sugar strands (5%)".

The fab lolly, Fruit And Berries, has changed from a jelly type centre many years ago, to strawberry ice used now. An orange variety has also been manufactured as has a limited edition lemon flavour, a limited edition apple and blackcurrant flavour (in 2000), and a limited edition tropical flavour in 2003. A new limited edition lolly was created in 2008, to celebrate 50 years of fab lollies. The "Birthday Cake" lolly has raspberry water and sponge cake flavour ice with a vanilla flavour coating and sugar strands.

The brand connection to the Thunderbirds television series has not been maintained and was quietly dropped in the early 1970s.



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