United Biscuits brands

Question

This piglix contains articles or sub-piglix about United Biscuits brands

Answer 1

BN Biscuit

The BN Biscuit (or Biscuiterie Nantaise) is a French brand of biscuit, consisting of a filling, such as chocolate, sandwiched between two biscuits. It was launched in 1932, acquired by United Biscuits in 1998, and relaunched in September 2000. They are manufactured at the United Biscuits site in Nantes, France.

BNs are produced in two different shapes: circles and rounded squares. One side of the biscuit is decorated with one of four different faces. There are seven different flavours of the BN biscuit: chocolate, strawberry, vanilla, custard, raspberry, apricot and milk chocolate. They also come in a "Mini BN" variety.

A relaunch in September 1999 involved an advertising campaign with the name "BN BN" sung along to the tune of catchy "Mah Nà Mah Nà". Despite public petitions, BN Biscuits were not sold in the United Kingdom for a 10-year gap (2003 to 2013); however, they were still sold in many French and Afghan stores.

In 2013, BN returned to UK supermarkets with new packaging and logos, branded as "McVitie's BN". A new advert for the biscuit once again features "Mah Nà Mah Nà".

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Answer 2

Carr%27s

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Answer 3

Cheddars

Cheddars are a brand of baked Cheddar cheese-flavoured British-style savoury cheese based biscuit , having a granular crumbly texture unlike crackers which are harder, more brittle and flaky in texture. They are manufactured by McVitie's as an alternative to other snack foods such as biscuits. They were originally manufactured and sold by Crawfords. Until 2014, Cheddars were marketed under the McVitie's brand, but are now marketed under the Jacob's brand.

Mini Cheddars were the result of product diversification by McVitie's as sales of their originals began to wane. They first launched in 1984-1985, and soon new flavours were introduced. Flavours include (as of summer 2006): Marmite, BBQ Beef, Branston Pickle, Cheese & Onion, Ham & Cheese and Mature Cheddar. A new range of crispier crinkled Mini Cheddars called Crinklys has been launched, with flavours such as Cheese & Onion, Salt & Vinegar, Prawn Cocktail and Sweet Chilli.

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Answer 4

Digestive biscuit

Digestive Biscuit

A digestive biscuit, sometimes described as a sweet-meal biscuit, is a semi-sweet biscuit that originated in the United Kingdom and is popular worldwide. The digestive was first developed in 1839 by two Scottish doctors to aid digestion. The term "digestive" is derived from the belief that they had antacid properties due to the use of sodium bicarbonate when they were first developed. Historically, some producers used diastatic malt extract to "digest" some of the starch that existed in flour prior to baking.

First manufactured in 1892, McVitie's digestive is the best selling biscuit in the UK. A prominent feature in British culture, the digestive is ranked the most popular biscuit for "dunking" into tea.

In 1839, digestives were first developed in the United Kingdom by two Scottish doctors to aid digestion. Digestives featured in advertisements for the Berkshire-based biscuit company Huntley & Palmers in 1876, with a recipe being given in Cassell's "New Universal Cookery Book" of 1894. In 1851 an issue of The Lancet London's advertising section offered brown meal digestive biscuits. At the time, it was asserted grain millers knew only of bran and endosperm. After 10% of the whole grain's coarser outer-bran coat was removed, and because the innermost 70% of pure endosperm was reserved for other uses, brown meal, representing only 20% of the whole grain, remained, consisting of about 15% fine bran and 85% white flour. By 1912 it was more widely known that brown meal included the germ, which lent a characteristic sweetness.

In 1889, John Montgomerie of Scotland filed a U.S. patent application, which was granted in 1890. This patent asserted a prior patent existed in England dated 1886. The U.S. patent, titled "Making Malted Bread", included instructions for the manufacture of digestive biscuits. Montgomerie claimed this saccharification process would make "nourishing food for people of weak digestion".

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Answer 5

Boland%27s Bakery

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Answer 6

Filipinos (snack food)

Filipinos is the brand name for a series of biscuit snacks made by Mondelēz International. In Spain, Portugal and the Nordic countries they are produced and sold under the Artiach brand name. Under license to United Biscuits, in the Netherlands they are sold and produced locally under the Verkade brand. They have drawn controversy for having the same name as the people of the Philippines.

The standard Filipinos snack is ring shaped and come in several varieties coated in either milk chocolate, dark chocolate, or white chocolate. Milk or dark chocolate versions feature a light colored biscuit. White chocolate versions feature a dark brown biscuit. These can be purchased in large rolls. The dark and white chocolate versions are also available in the Filipinos GoPack or Mini Filipinos, a smaller loose packet of four biscuits.

Filipinos Agujeros (holes) are crisp doughnut hole sized balls coated in either dark or white chocolate.

Filipinos Bigsticks are crispy 20 cm (8 in) stick shaped snacks covered with puffed rice. These are coated in either dark or white chocolate.

The government of the Philippines filed a diplomatic protest with the government of Spain, the European Commission and the then manufacturer Nabisco Iberia in 1999. The protest objected to the use of the name "Filipinos", a term which can refer to the people of the Philippines, to market cookie and pretzel snacks and demanded that Nabisco stop selling the product until the brand name was changed.

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Answer 7

Gold (biscuit)

McVitie's

McVitie's is a British snack food brand owned by United Biscuits. The name derives from the original Scottish biscuit maker, McVitie & Price, Ltd., established in 1830 on Rose Street in Edinburgh, Scotland. The company moved to various sites in the city before completing the St. Andrews Biscuit Works factory on Robertson Avenue in the Gorgie district in 1888. The company also operates two large manufacturing plants south of the border in Levenshulme, Manchester / Heaton Chapel, and Harlesden, London.

Though the original 1830 Edinburgh factory burned down in 1894, it was rebuilt the same year and remained operative until 1969, when production ceased and operations were transferred to English sites. McVitie & Price expanded to a new factory in Harlesden in 1910 and to Manchester in 1917. The firm acquired Edinburgh bakery Simon Henderson & Sons in 1922. McVitie & Price merged with another Scottish family bakery, Macfarlane, Lang & Co., Ltd, in 1948 to become United Biscuits Group.

McVitie's brand products are now manufactured in five United Kingdom factories: the two former McVitie & Price factories in Harlesden and Manchester, a former Macfarlane, Laing & Co. factory named Victoria Biscuit Works in Glasgow, a former Carr's factory named The Biscuit Works established 1831 in Carlisle, and the McVitie’s Cake Co. factory (formerly Riley's Toffee Works) in Halifax.

McVitie & Price's first major biscuit was the McVitie's Digestive, the first ever digestive biscuit, created by young new employee Alexander Grant in 1892. The biscuit was given its name because it was thought that its high baking soda content served as an aid to food digestion.

Grant was later to become head of the concern, during which time he was in 1923 the chief benefactor of the then-new National Library of Scotland. Grant then donated another substantial sum in 1928 when the National Library was expanded to occupy the Sheriff Court buildings on George IV Bridge.

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Answer 8

Hobnob biscuit

Hobnobs

Hobnobs is the brand name of a commercial biscuit inspired by the traditional hobnob biscuit recipe. They are made from rolled oats and jumbo oats, similar to a flapjack/digestive biscuit hybrid. Among the most popular British biscuits, McVitie's launched Hobnobs in 1985 and a milk chocolate variant in 1987.

They are primarily sold in the United Kingdom, the Isle of Man and Ireland but are available in the U.S, Australia, New Zealand and several European and Asian countries (e.g. Taiwan and Hong Kong). In Italy they are now marketed as a variety of digestive biscuit, having previously been known as Suncrok. They were also released in Canada in November 2012, made available in Wal-Mart's British modular section in their food aisles. The McVitie's Hobnob is the third most popular biscuit in the UK to "dunk" into tea, with its chocolate variant sixth. In 2014 a UK survey declared the Chocolate Hobnob the nation's favourite biscuit.

The commercial recipe was introduced by McVitie's in Scotland in 1985. The biscuit is currently available in many varieties, including dark chocolate, chocolate orange, and Hobnob bars. Other Hobnobs-branded snacks include a Hobnobs flapjack. Hobnobs contains approx 0.16 g of sodium per biscuit. The name hob-nob comes from Shakespeare's Twelfth Night.

Plain Hobnobs are made at the Tollcross factory in Glasgow. The chocolate variety is made at the Harlesden factory. The basic ingredients for Hobnobs are oats.

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Answer 9

Hovis biscuit

Hovis biscuit

The Hovis biscuit is a British manufactured digestive biscuit.

Manufactured under license from 1980 from Hovis by Nabisco's then English subsidiary Jacob's, they are shaped like a miniature flat copy of the traditional Hovis loaf, and like the bread have the word "HOVIS" stamped on their top surface.

Now produced by United Biscuits, Hovis biscuits are sweet enough to be eaten on their own, with their slow release carbohydrates, dunked, or are bland enough to be taken as a savoury snack with a cheese topping.

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Answer 10

Hula Hoops

Hula Hoops are a crisp made out of potatoes that are sold in the United Kingdom and the Republic of Ireland, in the shape of short, hollow cylinders. They were first introduced in 1973. Hula Hoops come in several flavours. They are produced by parent company KP Snacks. In 2008, KP launched a new variety made with corn, called 'Hula Hoops Tortilla', which come in Cool Original, Chilli Salsa, and Nacho Cheese flavours.

Belgium Hula Hoops are also sold in Belgium under the "Croky" label, made in the UK but marketed and distributed from Moeskroen, Belgium.

The following flavours were available for a short time either because they tied-in with special promotions, or failed to meet sales expectations:

In 1998, KP launched 'Big O's' from Hula Hoops, using Harry Enfield and Paul Whitehouse in their advertising campaign as their characters the Self-Righteous Brothers. Big O's were larger-than-normal Hula Hoops, packaged in larger bags and only available in Beef & Mustard flavour. The bag design used a black background featuring a large Big O's logo. A smaller Hula Hoops logo featured in the bottom-corner whilst the flavour was in the opposite bottom-corner. Big O's are no longer in production nor available.

For a short while in the early 2000s, KP produced Hula Hoops Shoks These were miniature versions of the classic Hula Hoop, but had a much more intense flavour than the bags. They were packaged in either a stiff flexible plastic cube, or in a small resealable pot. They were available in the following flavours:

In 2001, KP launched Hula Hoops XL, which were larger-than-normal Hula Hoops, much like the previous Big O's incarnation. They were packaged larger bags and were available in a limited range of flavours, but recorded poor sales and were soon dropped. Each bag was black with a large XL logo on the front, with the flavour overlaid. They were available in the following flavours:

In late 1999, KP produced Hula Hoops that could be cooked at home. Frozen Hula hoops were not a crisp based snack, they were more like Hash Browns. They began production again in 2013 as part of a range of frozen versions of crisps, this time exclusive to Iceland stores.

In 2011, XL had a successor with Big Hoops. Essentially the same design as the XL range, they were targeted towards adults who had memories of placing regular sized hoops onto their fingers, but could no longer do so. They are currently available in 160g bags intended for sharing. Big Hoops are available in the following flavours:

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