Cuisine

Question

This piglix contains articles or sub-piglix about Cuisine

Answer 1

Vegetarian cuisine

This piglix contains articles or sub-piglix about Vegetarian cuisine

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Answer 2

List of cuisines

The following is a list of cuisines. A cuisine is specific set of cooking traditions and practices, often associated with a specific culture or region. Each cuisine involves food preparation in a particular style, of food and drink of particular types, to produce individually consumed items or distinct meals. A cuisine is frequently named after the region or place where it originated. A cuisine is primarily influenced by the ingredients that are available locally or through trade. Religious food laws can also exercise a strong influence on such culinary practices.

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Answer 3

Cuisine

A cuisine (/kwɪˈziːn/ kwi-ZEEN; from French [kɥizin], in turn from Latin coquere "to cook") is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. A cuisine is primarily influenced by the ingredients that are available locally or through trade. Religious food laws, such as Hindu, Islamic and Jewish dietary laws, can also exercise a strong influence on cuisine. Regional food preparation traditions, customs and ingredients often combine to create dishes unique to a particular region.

Some factors that have an influence on a region's cuisine include the area's climate, the trade among different countries, religiousness or sumptuary laws and culinary culture exchange.

The area's climate in large measure determines the native foods that are available. In addition, climate influences food preservation. For example, foods preserved for winter consumption by smoking, curing, and pickling have remained significant in world cuisines for their altered gustatory properties.

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Answer 4

Cuisine stubs

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Answer 5

World cuisine

This piglix contains articles or sub-piglix about World cuisine

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Answer 6

Western cuisine

This piglix contains articles or sub-piglix about Western cuisine

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Answer 7

Outline of cuisines

The following outline is provided as an overview of and topical guide to cuisines:

Cuisine – specific set of cooking traditions and practices, often associated with a specific culture. It is frequently named after the region or place where its underlining culture is present. A cuisine is primarily influenced by the ingredients that are available locally or through trade. Religious food laws can also exercise a strong influence on culinary practices.

Meals   (outline) – cuisine is generally served in the form of a meal. A meal is an eating occasion that takes place at a certain time and includes specific, prepared food, or the food eaten on that occasion. The names used for specific meals in English vary greatly, depending on the speaker's culture, the time of day, or the size of the meal. Meals are composed of one or more courses, which in turn are composed of one or more dishes.

Meal structure varies by culture. Here are some examples:

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Answer 8

Book:California Cuisine

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Answer 9

Chocolate pizza

Chocolate pizza is a type of pizza prepared using chocolate as a primary ingredient. Various styles and preparation techniques exist. Chocolate pizza may be prepared as a dessert dish, as a savory dish, and as chocolate molded in the form of a pizza. Some companies specialize in chocolate pizzas.

Some chocolate pizzas incorporate chocolate into the pizza dough. Chocolate pizza may be served as a sweet, dessert-style dish, or as a savory dish that includes chocolate. Chocolate pizza may be prepared using cooking chocolate as a spread before baking in the oven. Another variety is the use of a hazelnut spread after the pizza is baked. In recent years, chocolate pizza preparations have included icing sugar, banana, strawberries, marshmallows,sprinkles, smarties, and white chocolate chips.

Chocolate pizza combines chocolate and pizza, two popular ingredients among school-aged children. The confluence of pizza and chocolate developed in parallel in several Western countries and has become a dessert purveyed in franchise and chain restaurants.

Chocolate pizza is also known as a Valentine's Day treat.

Chocolate Pizza® is a registered trademark of Chocolate Pizza Company, Inc.

Chocolate Pizza Company, Inc. in the United States specializes in chocolate pizza. The company's headquarters is in Marcellus, New York. Chocolate Pizza® is a registered trademark of Chocolate Pizza Company, Inc.

The Gourmet Chocolate Pizza Company in Cotgrave, Nottinghamshire, England purveys chocolate pizza prepared with Belgian chocolate. These are dessert chocolate pizzas that are cold, with the chocolate shaped as a pizza.
Moreover, Pisa LTD in Efford UK serves this pizza. A base baked with butter on and Nutella, marshmallows and chocolate chips, served hot.

The Papa Murphy’s take-and-bake pizza company purveys a S’mores Dessert Pizza, which is prepared with chocolate chips, marshmallows and a topping.

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Answer 10

Delicacy

A delicacy is a usually rare or expensive food item that is considered highly desirable, sophisticated or peculiarly distinctive, within a given culture. Irrespective of local preferences, such a label is typically pervasive throughout a region. Often this is because of unusual flavors or characteristics or because it is rare or expensive compared to standard staple foods.

Delicacies vary per different countries, customs and ages. Flamingo tongue was a highly prized dish in ancient Rome, but is not eaten at all in modern times. Lobsters were considered poverty food in North America until the mid-19th century when they started being treated, as they were in Europe, as a delicacy. Some delicacies are confined to a certain culture, such as fugu in Japan, bird's nest soup (made out of swiftlet nests) in China, and ant larvae (escamoles) in Mexico.

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