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Abner-Drury Brewery


The Abner-Drury Brewery (1898-1936) was located in the Foggy Bottom neighborhood of Washington, DC. Unlike many of the breweries in Washington, DC, the brewery had a brewer of Irish descent, Peter Drury.

It was one of two pre-prohibition breweries to re-open in Washington, DC after Prohibition (along with the Christian Heurich Brewing Company). Given the changed landscape of brewing after Prohibition and the rise of national bottled shipping brewers, the Abner-Drury Brewery had trouble competing. It closed in 1936.



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Angeles Brewing and Malting Company


imageAngeles Brewing and Malting Company

The Angeles Brewing and Malting Company was a brewery that operated in Port Angeles, Washington. The company is notable for having owned a steamboat, the Albion, that was sunk in a collision on Puget Sound.

The company began doing business in 1901. It purchased the small steamship Albion to haul full kegs of beer to various cities on Puget Sound. In 1910, the company suffered two major reverses. First it was placed in receivership in April and then in May Albion was struck in a collision at sea and sank. The company kept going however until 1915, when statewide Prohibition took effect in Washington.




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Ashland Brewing Company


The Ashland Brewing Company was a small regional brewery, located in the northern Wisconsin city of Ashland. It was founded in 1874 and had an annual capacity of over 12,500 barrels.

The name of the company's facility was the Ashland Union Brewery, and was located on 10th Avenue East, on a plot of land next to Bay City Creek. This was near the site of another beverage business, known as the Ashland Bottling Works.

The brewery measured 34 by 70 feet and was two stories high. Initially built of wood, the building was later veneered with bricks on the outside. Next to the brewery was a 24 by 50 foot ice house, due to the unavailability of modern refrigeration at the time.

The brewery was owned by brothers Adam and Conrad Goeltz, who emigrated to the USA from Germany in 1847. They first moved to Ashland in 1854, subsequently leaving but returning in 1863. The brewery was later owned by Frederick W. Miller, from 1901 to 1937.

Beer was made available in both glass bottles, as well as kegs. Shipment was available, and the company delivered to all points around Lake Superior, according to an article about the brewery that appeared in the August 8, 1874 edition of the Ashland Press.

Some of the products included their flagship brand Ashland Beer, as well as White Ribbon Beer, and New York State Porter and Ale. Advertisements for each of these appeared locally and regionally.

The company's logo was a six-pointed star, inside of a circle, with the letter A (for Ashland) inside of the star. The star was known as the Brewer's Star, which was intended to symbolize purity. The six points of the star represented the six aspects of brewing most critical to purity: the water, the hops, the grain, the malt, the yeast, and the brewer.

During Prohibition, the company produced non-alcoholic beverages, such as soft drinks. The brewery eventually closed in the late 1930s, sometime after prohibition ended in 1933.

Despite closing after prohibition, the company remains a part of Wisconsin's brewing history. While a few other historic beer brands from Northern Wisconsin survived and still exist, such as Rhinelander Beer, Ashland Beer unfortunately remains just a memory.



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Bachmann%27s Brewery



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Bavarian Brewing Company


image Private Industry Beverages Founded 1866 Founder Julius Deglow Defunct 1966 Headquarters Covington, Kentucky, United States
Key people
William Riedlen; Lucia Riedlin Schott, William C. Schott, George Schott, Louis Schott, William R. Schott and Louis L. Schott Products Beers, ales, malt liquors, soft drinks and ice.
Bavarian Brewing Company
Bavarian Brewing Company

Bavarian Brewing Company was a brewery established in Covington, Kentucky, in 1866 by Julius Deglow, but became known as the Bavarian Brewery in the 1870s. The brewery was originally located on Pike Street and the business expanded to include the 12th street property by 1877. The company also operated as the John Meyer Brewery and the Meyer-Riedlin Brewery before becoming incorporated at Bavarian Brewery Co. in 1889 by William Riedlin. The company was family owned until it was acquired by International Breweries, Inc.(IBI) in 1959. However, it operated as the Bavarian Division of IBI and continued to produce its flagship beer, Bavarian's, until the facility closed in 1966. The property was placed on the National Register of Historic Places in 1996 and rehabilitated shortly thereafter.

After the brewery was established as DeGlow & Co., new ownership interests within just a couple of years resulted in several change to its name beginning in 1868, including DeGlow, Best & Renner. However, in 1873, it was established as the Bavarian Brewery Co. Over the next several years the brewery operated under this name, but ownership interests varied. John Meyer obtained controlling interest and the brewery operated under his name for a short time, starting in 1879. Then in 1882, a German immigrant named William Riedlin, who established a saloon and beer hall called Tivoli Hall in the Over The Rhine area of Cincinnati, entered into partnership with John Meyer. It operated as the Meyer-Riedlin Brewery before Riedlin purchased controlling interest in the brewery from Meyer, incorporated the business under its former name and became president in 1889. A number of changes were made to the facility during Riedlin's tenure including the brewery's first bottling plant built in 1892. Key bottling innovations including the crown bottle cap and pasteurization increased the shelf life of beer, enabling it to be distributed to a much wider area. Besides Bavarian Beer, the company also offered Riedlin Select Beer. By 1914 the annual beer production was 216,000 barrels, increasing from only 7,341 barrels in 1870, and it became the largest brewery in the state.

Operations expanded from the original location on Pike street to include several structures on the property between Pike Street and 12th Street. The main structure, which essentially remains today, was a four story 175 by 125 foot edifice that opened in January, 1906, serving as both the stock and wash houses. An ice house that manufactured 200,000 pounds of ice daily, and that included a couple of ponds, was adjacent to the brewery. The total land area comprised six and one-half-acres. Ice was used in the lager fermentation process before refrigeration became available and it was also sold to the public.



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Beverwyck Brewery


Beverwyck Brewing Company was formed in 1878 and was located at 30/52 North Ferry Street, in Albany, New York. The brewery produced beer from 1878 until prohibition in 1920. During prohibition Beverwyck had a license to produce non-alcoholic beverages. It was one of the three breweries in Albany to survive prohibition, the others being J.F. Hedrick and Dobler Brewing.

In 1933 Beverwyck re-opened with 6 products. Beverwyck India Ale and Porter was produced from 1933 through 1944, while Beverwyck Ale, Bock, Beer and Irish Cream Ale were produced from 1933 to 1950 when the brewery was acquired by the F. & M. Schaefer Brewing Company of Brooklyn, New York. F. & M. Schaefer closed the brewery in 1972.

In the mid-1940s the company added a streamlined bottling plant and stock house which nearly doubled the production capacity.

Bevewyck used the tag line “Beverwyck, Best Beer Brewed” and had as its logo a shield, with BBBB placed diagonally on the shield. The father of tenor Alfred Piccaver once worked as head brewer of the factory.



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Bosch Brewing Company


The Bosch Brewing Company was a small brewery on the Keweenaw Peninsula, in the western part of the Upper Peninsula of the state of Michigan, United States. The company operated under different names from 1874 to 1973.

The company was founded in 1874 by Joseph Bosch (b. 11 February 1850), the son of a beer brewer. Bosch spent several years traveling, to Milwaukee, Cleveland, and Louisville to learn the art of brewing. He worked for some time at the Schlitz Brewing Company.

Joseph Bosch built the Torch Lake Brewery in 1874, a small wooden building. The small brewery thrived on thirsty miners working in Red Jacket, which is now Calumet. In its first year, the Torch Lake Brewing Company produced 1717 barrels. Bosch began building close ties with the local community; he would sell leftover malt to farmers and invite them into the brewery for a cold beer while they waited.

Bosch’s products were popular among the thirsty miners. The Keweenaw was booming with copper mining, attracting new people to the area, and Bosch’s business grew with the increased population. In 1876 Bosch formed a partnership with Joseph Wertin Sr., Joseph Wertin Jr., and George Wertin. It was at this time that the company name was changed from the Torch Lake Brewing Company to Joseph Bosch and Company.

When the company first started it sold only kegs, as beer in bottles was uncommon at the time. After the discovery of pasteurization, breweries began bottling beer by the late 1870s. Bosch began bottling on a small scale by 1880, one of the few Upper Peninsula breweries to bottle beer. By 1883 the company was producing 4000 barrels of beer annually, one quarter of it bottled. In 1886, the plant continued to expand, and a 790-foot-deep (240 m) artesian well was drilled to provide pure water for brewing.

On May 20, 1887, a fire swept through the town of Lake Linden, destroying 75% of the town, including the newly expanded brewery. Fortunately, Bosch was compensated by insurance, and by September 7, the brewery was rebuilt and running again.

The company continued to grow, and in 1889, The Bosch Brewery stood 11th out of 102 breweries in the state of Michigan. By 1892 the company had branches in Hancock, Calumet, Ishpeming, Eagle Harbor, and Baraga. One place that Bosch was missing, and greatly desired, was Houghton, which he viewed as the ideal location for a brewery.



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Brown%27s Brewery



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Buckbean Brewing Company


imageGreat Basin Brewing Co.

Great Basin Brewing Co. is a brewery headquartered in Sparks, Nevada. It is Nevada's largest and oldest currently operating brewery - though not the state's longest operated. Great Basin beers are available as draught beer and in bottles at over 400 locations in Northern Nevada and the surrounding regions, including Aces Ballpark. They also serve beer at many special events, such as the Best in the West Nugget Rib Cook-off and The Great Reno Balloon Race. Growlers and kegs may be purchased or filled at any of the company's tap rooms.

The company was established in 1993 after Nevada brewers, including company founders Tom Young and Eric McClary, successfully lobbied the Nevada Legislature to allow for brewpubs in the state. The original brewery and restaurant is on Victorian Square in Sparks. Their beers were winning national awards as soon as the next year. The Reno location was opened in 2010 with the expectation that its added capacity would satisfy demand for the next five years. Great Basin began regular bottling operations in 2011 (holiday releases had previously been available for several years, but on the scale of a few hundred bottles a year) and currently bottles three of their flagship brews. As demand increased further, a third facility was established when Great Basin moved into the warehouse formerly occupied by the defunct Buckbean Brewery. Along with the facility, they also acquired Buckbean's equipment, which was modified to meet Great Basin's needs. Taps & Tanks opened to the public at this location in 2012, and a high speed bottling line was installed there the next year - providing capacity to bottle seasonal beers. In 2014, just one year later, Great Basin bottled their millionth beer. Great Basin saw increases in business every year during its first twenty years in operation. Taps & Tanks no longer serves to the public due to new regulations on bars, but beer is still brewed and bottled there.



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Bunker Hill Breweries


imageBunker Hill Breweries

Bunker Hill Breweries was a brewery founded in 1821 John Cooper and Thomas Gould in Charlestown (Boston, Massachusetts), USA.




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