Virgibacillus siamensis | |
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Scientific classification | |
Kingdom: | Bacteria |
Division: | Firmicutes |
Class: | Bacilli |
Order: | Bacillales |
Family: | Bacillaceae |
Genus: | Virgibacillus |
Species: | V. siamensis |
Binomial name | |
Virgibacillus siamensis Tanasupawat et al. 2011 |
Virgibacillus siamensis is a bacterium. It is Gram-positive, rod-shaped and moderately halophilic, originally isolated from fermented fish in Thailand. MS3-4T is the type strain (JCM 15395T =PCU 312T =TISTR 1957T).