Names | |
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IUPAC name
Sodium ethanedioate
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Other names
Oxalic acid, disodium salt
Sodium ethanedioate |
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Identifiers | |
62-76-0 | |
3D model (Jmol) | Interactive image |
ChEBI | CHEBI:132764 |
ChEMBL | ChEMBL182928 |
ChemSpider | 5895 |
ECHA InfoCard | 100.000.501 |
EC Number | 200-550-3 |
PubChem | 6125 |
RTECS number | K11750000 |
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Properties | |
Na2C2O4 | |
Molar mass | 133.999 g mol−1 |
Density | 2.34 g cm−3 |
Melting point | 260 °C (500 °F; 533 K) decomposes |
2.69 g/100 mL (0 °C) 3.7 g/100 mL (20 °C) 6.25 g/100 mL (100 °C) |
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Solubility | soluble in formic acid insoluble in alcohol, ether |
Structure | |
monoclinic | |
Thermochemistry | |
Std enthalpy of
formation (ΔfH |
-1318 kJ/mol |
Hazards | |
Safety data sheet | Oxford MSDS |
EU classification (DSD)
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Xn |
NFPA 704 | |
Lethal dose or concentration (LD, LC): | |
LD50 (median dose)
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11160 mg/kg (oral, rat) |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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what is ?) | (|
Infobox references | |
Sodium oxalate, or disodium oxalate, is the sodium salt of oxalic acid with the formula Na2C2O4. It is usually a white, crystalline, odorless powder, that decomposes at 250–270 °C.
Disodium oxalate can act as a reducing agent, and it may be used as a primary standard for standardizing potassium permanganate (KMnO4) solutions.
The mineral form of sodium oxalate is natroxalate. It is only very rarely found and restricted to extremely sodic conditions of ultra-alkaline pegmatites.
Sodium oxalate can be prepared through the neutralization of oxalic acid with sodium hydroxide (NaOH) in a 1:2 acid-to-base molar ratio. Half-neutralization can be accomplished with NaOH in a 1:1 ratio which produces NaHC2O4, monobasic sodium oxalate or sodium hydrogenoxalate.
Alternatively, it can be produced by decomposing sodium formate by heating it at a temperature exceeding 360 °C.
Sodium oxalate is used to standardize potassium permanganate solutions. It is desirable that the temperature of the titration mixture is greater than 60 °C to ensure that all the permanganate added reacts quickly. The kinetics of the reaction is complex, and the manganese(II) ions formed catalyze the further reaction between permanganate and oxalic acid (formed in situ by the addition of excess sulfuric acid). The final equation is as follows:
Like several other oxalates, sodium oxalate is toxic to humans. It can cause burning pain in the mouth, throat and stomach, bloody vomiting, headache, muscle cramps, cramps and convulsions, drop in blood pressure, heart failure, shock, coma, and possible death. Mean lethal dose by ingestion of oxalates is 10-15 grams/kilogram of body weight (per MSDS).
Sodium oxalate, like citrates, can also be used to remove calcium ions (Ca2+) from blood plasma. It also prevents blood from clotting. Note that by removing calcium ions from the blood, sodium oxalate can impair brain function, and deposit calcium oxalate in the kidneys.