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San Miguel Beer

San Miguel Beer
Palepilsen.jpg
Type Pale lager
Manufacturer San Miguel Corporation (1890-July 25, 2007)
San Miguel Brewery (July 26, 2007-present)
Country of origin Philippines
Introduced 1890
Alcohol by volume 5%
Variants San Miguel Premium All-Malt Beer, San Miguel Super Dry, San Miguel Flavored Beer, Cerveza Negra (San Miguel Dark Beer)
Website San Miguel Pale Pilsen

San Miguel Beer refers to San Miguel Pale Pilsen, a Filipino pale lager produced by San Miguel Brewery (a subsidiary of San Miguel Corporation). Established in 1890 by the original San Miguel Brewery (renamed San Miguel Corporation in 1964), it is the largest selling beer in the Philippines and Hong Kong. It is known in Chinese as 生力啤酒. It was introduced in Spain by San Miguel in 1946. In 1953, its Spanish rights were spun-off by the San Miguel group, and it became an independent entity.

As part of its overseas expansion, San Miguel began its foray into the Spanish market in 1953, setting up the company which would later become San Miguel Spain. Since 1946, there has been a company engaged in the production of malt for medicinal purposes known as La Segarra. In the early 1950s, its key shareholders Enrique Suárez Rezona, Ramón Vidal and Jaime Muñiz made contact with Andrés Soriano, then president of San Miguel Brewery, to allow them to produce beer under the San Miguel name in Spain. In 1953, San Miguel Brewery, Inc. signed the “Manila Agreement”, with the Philippine brewer setting up a new Spanish brewery, La Segarra, S.A.. The company would later be renamed San Miguel Fabricas de Cerveza y Malta, S.A. in 1957, an affiliate of San Miguel Brewery, Inc. which initially held 20% equity share via its Hong Kong subsidiary.

The company was acquired by Mahou, S.A. from Groupe Danone in 2000, combining to form Spain’s largest brewer, the Mahou-San Miguel Group. On 26 February 2014, San Miguel and Mahou-San Miguel signed a co-operation agreement to promote jointly San Miguel Beer and expand its global footprint.

The history of San Miguel traces back to 1890, when a group of Spaniards decided to open the first brewery in Southeast Asia, specifically in Manila. The factory produced diverse types of beers and derivative products under the name “San Miguel”. In the colonial capital no one knew beer until then. For this reason the inauguration of the brewery was a historic event and became known as “The day of San Miguel”.

The aspirations of the brewer were high, on top of gaining a name for the brand beyond its borders, San Miguel wanted to settle into the Spanish market. In February 1946 the corporation La Segarra S.A. was formed in Lerida with the purpose of making beer, although the bureaucratic process caused production to be delayed until 1953. So, in 1954 the Group returned to Spain in a vessel stocked with Asian yeasts that made a 45-day journey across the ocean. In 1957 the Manila Agreement was signed with the president of the San Miguel Corporation, Andres Soriano, and San Miguel, Beers and Malts Factory S.A. was born, independent from the Manila company. From that moment on, the two companies have followed different paths.


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