Rasam (film)
| Rasam | |
|---|---|
| Directed by |
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| Produced by | Group 10 |
| Screenplay by |
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| Story by | Sudip Kumar |
| Starring |
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| Music by |
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| Cinematography | Krish Kamal |
| Edited by | Babu Ratnam |
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Production
company |
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| Distributed by | Maxlab Release |
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Release date
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Running time
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135 minutes |
| Country | India |
| Language | Malayalam |
| Rasam | |
|---|---|
| Soundtrack album by Job Kurian | |
| Released | 2014 |
| Genre | Film soundtrack |
| Length | 11:25 |
| Language | Malayalam |
| Label | Manorama Music |
| Producer | Job Kurian |
Rasam (English: Taste) is a 2015 Malayalam-language Indian feature film based on food, tastes, restaurants and catering services. The film was directed and co-written by Rajeev Nath. Nedumudi Venu, Rajeev Nath and Sudip Kumar co-written the screenplay of the story written by Sudip. It stars Indrajith Sukumaran in lead alongside Nedumudi Venu, Devan and Varuna Shetty in supporting roles. Mohanlal had cameo appearance as himself.
The principal photography commenced on 8 January 2014 at Doha. Filming underway at the locations in Doha, Dubai, Qatar, Kochi, Ottapalam and Thiruvananthapuram. Rasam released on 23 January 2015 and failed to impress the critics.
The film takes place in Doha where Shekar Menon, a business tycoon arranges his daughter's wedding to be done in a traditional Kerala style feast. Superstar Mohanlal invites Valliyottu thirumeni to take up the catering for the wedding reception of the star's close friend Shekar Menon's daughter Janaki. Vasudevan, Balu and team fly to Doha. But circumstances force Balu to take over from his father. As the name suggests, food forms the central character in the film.
Mohanlal was signed in a cameo role as himself. In the film, he appeared as the friend of a leading businessman in Dubai. "Mohanlal has a pivotal role in Rasam as he is the one who mentors Indrajith in his work at the wedding in Dubai", says Rajeev. Indrajith plays Balu, a Namboothiri cook who runs a restaurant in Kerala. Balu is a B. Tech and MBA degree holder. He follows his father, a popular cook who is invited to Doha to do catering service for a marriage ceremony.
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