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Overgrazing


Overgrazing occurs when plants are exposed to intensive grazing for extended periods of time, or without sufficient recovery periods. It can be caused by either in poorly managed agricultural applications, game reserves, or nature reserves. It can also be caused by immobile, travel restricted populations of native or non-native wild animals. The only thing to stop overgrazing is to limit the animals space to roam around. Cows are the main things that causes overgrazing and overgrazing can lead to desertification.

It reduces the usefulness, productivity, and biodiversity of the land and is one cause of desertification and erosion. Overgrazing is also seen as a cause of the spread of invasive species of non-native plants and of weeds. It is not caused by nomadic grazers in huge populations of travel herds, such as the American bison of the Great Plains, or migratory Wildebeests of the African savannas, nor by holistic planned grazing.

Sustainable grassland production is based on grass and grassland management, land management, animal management and livestock marketing. Grazing management, with sustainable agriculture and agroecology practices, is the foundation of grassland-based livestock production since it affects both animal and plant health and productivity. There are several new grazing models and management systems that attempt to reduce or eliminate overgrazing like Holistic management and Permaculture


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