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Noisy friarbird

Noisy friarbird
Noisy Friarbird dec07.jpg
Scientific classification
Kingdom: Animalia
Phylum: Chordata
Class: Aves
Order: Passeriformes
Family: Meliphagidae
Genus: Philemon
Species: P. corniculatus
Binomial name
Philemon corniculatus
Latham, 1790
Noisy Friarbird.png
Distribution of the noisy friarbird in Australia

The noisy friarbird (Philemon corniculatus) is a passerine bird of the honeyeater family Meliphagidae native to southern New Guinea and eastern Australia. It is one of several species known as friarbirds whose heads are bare of feathers. It is brown-grey in colour, with a prominent knob on its bare black-skinned head. It feeds on insects and nectar.

The noisy friarbird was first described by ornithologist John Latham in 1790. Its specific epithet is derived from the Latin corniculum "(having a) little horn". It is sometimes known as a Leatherhead.Wirgan was a name used by the local Eora and Darug inhabitants of the Sydney basin.

Molecular study shows its closest relative to be the silver-crowned friarbird within the genus Philemon.DNA analysis has shown honeyeaters to be related to the Pardalotidae (pardalotes), Acanthizidae (Australian warblers, scrubwrens, thornbills, etc.), and Maluridae (Australian fairy-wrens) in a large Meliphagoidea superfamily.

Measuring 31–36 cm (12–14 in) in length, the noisy friarbird is a large honeyeater with dull brownish grey upperparts and paler brown-grey underparts. Its black head is completely bald apart from tufts of feathers under the chin and along the eyebrow, which is how it came to be so named. It can be distinguished by its rounded knob above the black bill, which is visible at distance. It has dark blue-black legs and red eyes.

As its name suggests, it is noisy; one of its calls has been likened to "four o'clock".

The natural range is from the vicinity of Lakes Entrance and the Murray valley in Victoria, north through New South Wales and Queensland to Cape York. In New Guinea it is restricted to the Trans Fly in the south of the island where it is locally abundant.


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