List of diseases of the honey bee

Diseases of the honey bee or abnormal hive conditions include:

Varroa destructor and Varroa jacobsoni are parasitic mites that feed on the bodily fluids of adult, pupal and larval bees. Varroa mites can be seen with the naked eye as a small red or brown spot on the bee's thorax. Varroa mites are carriers for many viruses that are damaging to bees. For example, bees infected during their development will often have visibly deformed wings.

Varroa mites have led to the virtual elimination of feral bee colonies in many areas, and are a major problem for kept bees in apiaries. Some feral populations are now recovering—it appears they have been naturally selected for Varroa resistance.

Varroa mites were first discovered in Southeast Asia in about 1904, but are now present on all continents except Australia. They were discovered in the United States in 1987, in New Zealand in 2000, and in Devon, United Kingdom in 1992.

These mites are generally not a problem for a strongly growing hive. When the hive population growth is reduced in preparation for winter or due to poor late summer forage, the mite population growth can overtake that of the bees and can then destroy the hive. Often a colony will simply abscond (leave as in a swarm, but leaving no population behind) under such conditions.

Varroa in combination with viral vectors and bacteria have been theoretically implicated in colony collapse disorder.

A variety of treatments are currently marketed or practiced to attempt to control these mites. The treatments are generally segregated into chemical and mechanical controls.

Common chemical controls include "hard" chemicals such as Amitraz (marketed as Apivar ), fluvalinate (marketed as Apistan), and coumaphos (marketed as CheckMite). "Soft" chemical controls include thymol (marketed as ApiLife-VAR and Apiguard), sucrose octanoate esters (marketed as Sucrocide), oxalic acid and formic acid (sold in gel packs as Mite-Away, but also used in other formulations). According to the U.S. Environmental Protection Agency, when used in beehives as directed, these treatments kill a large proportion of the mites while not substantially disrupting bee behavior or life span. Use of chemical controls is generally regulated and varies from country to country. With few exceptions, they are not intended for use during production of marketable honey.

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