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Israeli eggplant salad

Israeli eggplant salad
Cuisine of Israel P1040896.JPG
Israeli eggplant salad with mayonnaise
Course Appetizer, Meze
Place of origin Israel
Main ingredients Eggplant, flour, eggs, onions, olive oil
 

Israeli eggplant salad is an Israeli eggplant salad, unlike the well known baba ghanoush it is made with fired or grilled eggplants mixed with flour, boiled eggs, salt, chopped fried onions and olive oil. It is usually topped with olive oil when served.



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