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Hygrocybe

Hygrocybe
Hygrocybe coccinea and Hygrocybe virginea Rosemary Winnall.JPG
The scarlet H. coccinea and Cuphophyllus virgineus, Wyre Forest, UK
Scientific classification
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Hygrophoraceae
Genus: Hygrocybe
(Fr.) P.Kumm. (1871)
Type species
Hygrocybe conica
(Schaeff.) P.Kumm. (1871)
Synonyms
  • Godfrinia Maire (1902)
  • Bertrandia R.Heim (1936)
  • Pseudohygrocybe (Bon) Kovalenko (1988)

Hygrocybe is a genus of agarics (gilled fungi) in the family Hygrophoraceae. Called waxcaps in English (sometimes waxy caps in North America), basidiocarps (fruit bodies) are often brightly coloured and have waxy to slimy caps, white spores, and smooth, ringless stems. In Europe they are characteristic of old, unimproved grasslands (termed waxcap grasslands) which are a declining habitat, making many Hygrocybe species of conservation concern. Elsewhere they are more typically found in woodlands. Most are ground-dwelling and all are believed to be moss associates. Around 150 species are recognized worldwide. Fruit bodies of several Hygrocybe species are considered edible and are sometimes offered for sale in local markets.

Hygrocybe was first published in 1821 by Swedish mycologist Elias Magnus Fries as a subsection of Agaricus and in 1871 was raised to the rank of genus by Kummer. In several papers, Karsten and Murrill used the name Hydrocybe, but this is now taken as an orthographic variant of Hygrocybe. The generic name is derived from the Greek ῦγρὁς (= moist) + κυβη (= head).

Despite its comparatively early publication, the genus Hygrocybe was not widely accepted until the 1970s, most previous authors treating it as a synonym of Hygrophorus, a related genus of ectomycorrhizal agarics.


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