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Integrated pest management (IPM), also known as integrated pest control (IPC) is a broad-based approach that integrates practices for economic control of pests. IPM aims to suppress pest populations below the economic injury level (EIL). The UN's Food and Agriculture Organisation defines IPM as "the careful consideration of all available pest control techniques and subsequent integration of appropriate measures that discourage the development of pest populations and keep pesticides and other interventions to levels that are economically justified and reduce or minimize risks to human health and the environment. IPM emphasizes the growth of a healthy crop with the least possible disruption to agro-ecosystems and encourages natural pest control mechanisms."Entomologists and ecologists have urged the adoption of IPM pest control since the 1970s. IPM allows for safer pest control. This includes managing insects, plant pathogens and weeds.

Globalization and increased mobility often allow increasing numbers of invasive species to cross national borders. IPM poses the least risks while maximizing benefits and reducing costs.

For their leadership in developing and spreading IPM worldwide, Perry Adkisson and Ray F. Smith received the 1997 World Food Prize.

Shortly after World War II, when synthetic insecticides became widely available, entomologists in California developed the concept of "supervised insect control". Around the same time, entomologists in the US Cotton Belt were advocating a similar approach. Under this scheme, insect control was "supervised" by qualified entomologists and insecticide applications were based on conclusions reached from periodic monitoring of pest and natural-enemy populations. This was viewed as an alternative to calendar-based programs. Supervised control was based on knowledge of the ecology and analysis of projected trends in pest and natural-enemy populations.

Supervised control formed much of the conceptual basis for the "integrated control" that University of California entomologists articulated in the 1950s. Integrated control sought to identify the best mix of chemical and biological controls for a given insect pest. Chemical insecticides were to be used in the manner least disruptive to biological control. The term "integrated" was thus synonymous with "compatible." Chemical controls were to be applied only after regular monitoring indicated that a pest population had reached a level (the economic threshold) that required treatment to prevent the population from reaching a level (the economic injury level) at which economic losses would exceed the cost of the control measures.


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