Gamasot

Gamasot
Hangul	가마솥
Hanja	n/a
Revised Romanization	gamasot
McCune–Reischauer	kamasot
IPA	[ka.ma.sot̚]
Alternative name
Hangul	솥
Hanja	n/a
Revised Romanization	sot
McCune–Reischauer	sot
IPA	[sot̚]

Gamasot (가마솥), or simply sot (솥), is a big, heavy pot or cauldron used for Korean cooking.

Cooking rice in gamasot is a longstanding custom in Korea, that began at least during the reign of King Daemusin (18‒44 CE) in Goguryeo.

Sotbap, rice cooked in gamasot

Gamasot (Ansan Cultural Center, Ansan)

Traditional Korean kitchen with gamasot (Dosan Seowon, Andong)

Miners' kitchen with gamasot (Cheonpo Gold Mine Village, Jeongseon)

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Wikipedia