Floridita
Coordinates: 23°08′14″N 82°21′26″W / 23.137317°N 82.357324°W
Floridita (Spanish pronunciation: [floɾiˈðita]) or El Floridita is a historic fish restaurant and cocktail bar in the older part of Havana (La Habana Vieja), Cuba. It lies at the end of Calle Obispo (Bishop Street), across Monserrate Street from the The National Museum of Fine Arts of Havana (Museo Nacional de Bellas Artes de La Habana). The establishment is famous for its daiquiris and for having been one of the favourite hangouts of Ernest Hemingway in Havana.
It opened in 1817 with the name "La Piña de Plata" (English: The Silver Pineapple) in the place it still occupies, on the corner of Obispo and Monserrate streets. Almost 100 years later, the large number of North American tourists persuaded the owner to change the name to "El Florida", but with time it became popularly known as "El Floridita".
In 1914, the Catalan immigrant Constantino Ribalaigua Vert started working in the bar as cantinero (bartender). Constantino, nicknamed Constante, became the owner in 1918. Constante is credited for inventing the frozen daiquiri in the early 1930s, a drink that became linked to the fame of the place, whose motto is now "la cuna del daiquiri" (the cradle of the daiquiri). The bar became a school of highly skilled cantineros (bartenders) specialised in cocktails prepared with fresh fruit juices and rum, whose traditions are still preserved by the disciples of Constante.
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