Desiccator

Desiccators are sealable enclosures containing desiccants used for preserving moisture-sensitive items such as cobalt chloride paper for another use. A common use for desiccators is to protect chemicals which are hygroscopic or which react with water from humidity.

The contents of desiccators are exposed to atmospheric moisture whenever the desiccators are opened. It also requires some time to achieve a low humidity. Hence they are not appropriate for storing chemicals which react quickly or violently with atmospheric moisture such as the alkali metals; a glovebox or Schlenk-type apparatus may be more suitable for these purposes.

Desiccators are sometimes used to remove traces of water from an almost-dry sample. Where a desiccator alone is unsatisfactory, the sample may be dried at elevated temperature using Abderhalden's drying pistol.

In order to weigh a substance, watch glass or weighing bottles or crucibles are used. But to be accurate, the weighed object must be of the same temperature of the analytical balance. If a hotter (or colder) object is placed on a balance pan this has the effect of lengthening (or shortening) the corresponding arm of the beam resulting in incorrect reading. Moreover, a hot object warms the air in contact with it and makes it rise. The moving air pushes the corresponding balance upwards and therefore the error is increased further. Conversely, if a cold object is weighed, a current of air flows downwards and this gives rise to an error of the opposite sign. Thus, the object must be allowed to reach room temperature prior to measuring on a balance.

To prevent adsorption of moisture from the surrounding air, glassware is cooled in a desiccator.

The lower compartment of the desiccator contains lumps of silica gel, freshly calcined quicklime, Drierite or (not as effective) anhydrous calcium chloride to absorb water vapor. The substance needing desiccation is put in the upper compartment, usually on a glazed, perforated ceramic plate. The ground-glass rim of the desiccator lid must be greased with a thin layer of vacuum grease, petroleum jelly or other lubricant to ensure an airtight seal

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