Curtis Stone | |
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Stone in 2012
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Born |
Melbourne, Victoria, Australia |
4 November 1975
Spouse(s) | Lindsay Price (m. 2013) |
Children | 2 |
Website | curtisstone.com |
Culinary career | |
Current restaurant(s)
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Curtis Stone (born 4 November 1975) is an Australian celebrity chef, author and television personality, nicknamed "The Quiet Terminator" by fans following his performance on The Celebrity Apprentice 3.
He has been the ambassador (on-air 'face') of Coles Supermarkets in Australia since 2010, on a lucrative contract.
He was born in Melbourne, Australia. Stone began cooking with his grandmother, Maude, at the age of four. His father, Bryan Stone, is an accountant.
Stone studied for a Bachelor of Business before deciding to pursue a career as a chef. He worked at some top Australian restaurants before leaving to work at various restaurants in London. In Australia, he debuted his cooking career at age 18 at the Savoy Hotel. Upon completing his qualifications as a chef, Stone began cooking in London under Marco Pierre White at the Café Royal and Mirabelle, and quickly went on to become head chef at White's Quo Vadis. On 1 February 2014, Stone opened his first restaurant, Maude, in Beverly Hills, California.
Stone returned briefly to Australia to make the travelling cooking show Surfing the Menu (on ABC TV) with another chef, Ben O'Donoghue.
Stone has appeared on a number of cooking programmes in the UK, including Dinner in a Box, Good Food Live and Saturday Kitchen. He also hosted the first season of My Restaurant Rules in Australia. Beginning in May 2006, Stone hosted Take Home Chef on TLC in the United States, which went on to become an international hit for TLC.