Chef Jolly

Jolly, Surjan Singh
Born	Surjan Singh Amritsar, Punjab, India
Education	IHM, Jaipur, India
Culinary career
Cooking style	Indian / Italian / Thai

Surjan Singh Jolly, fondly known as Chef Jolly, is the Executive Chef at JW Marriott, Bengaluru. He started his career in 1993 at Taj, New Delhi as the Chef de Partie. Chef Jolly has been in the hospitality industry for over two decades. His recent achievements include having his own show on Zee Khana Khazana titled "Ab Har Koi Chef". He was also chosen as the Head Chef for Paris Hilton when he visited India and has been the Guest Chef on the world-renowned reality television show, MasterChef India. He was judge on the first season of Junior Master Chef India.

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