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Cameleer

Camel
A one-humped camel
Dromedary
(Camelus dromedarius)
A shaggy two-humped camel
Bactrian camel
(Camelus bactrianus)
Scientific classification
Kingdom: Animalia
Phylum: Chordata
Class: Mammalia
Order: Artiodactyla
Family: Camelidae
Tribe: Camelini
Genus: Camelus
Linnaeus, 1758
Species

Camelus bactrianus
Camelus dromedarius
Camelus ferus
Camelus gigas (fossil)
Camelus moreli (fossil)
Camelus sivalensis (fossil)

Synonyms

Camelus bactrianus
Camelus dromedarius
Camelus ferus
Camelus gigas (fossil)
Camelus moreli (fossil)
Camelus sivalensis (fossil)

A camel is an even-toed ungulate in the genus Camelus, bearing distinctive fatty deposits known as "humps" on its back. The three surviving species of camel are the dromedary, or one-humped camel (C. dromedarius), which inhabits the Middle East and the Horn of Africa; the Bactrian, or two-humped camel (C. bactrianus), which inhabits Central Asia; and the critically endangered wild Bactrian camel (C. ferus) that has limited populations in remote areas of northwest China and Mongolia. Bactrian camels take their name from the historical Bactria region of Central Asia (Yam & Khomeiri, 2015). Additionally one other species of camel in the separate genus Camelops, C. hesternus lived in western North America and became extinct when humans entered the continent at the end of the . Both the dromedary and the Bactrian camels have been domesticated; they provide milk, meat, hair for textiles or goods such as felted pouches, and are working animals with tasks ranging from human transport to bearing loads.

The term camel is derived via Latin and Greek (Latin: camelus and Greek: κάμηλος kamēlos respectively) from Hebrew or Phoenician gāmāl.


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