Bánh giầy

Bánh giầy (it can also be written as written as bánh dầy or bánh dày) is a Vietnamese traditional cake. Bánh giầy is a white, flat, and round glutinous rice cake. They wrapped in cut pieces of banana leaves. They are usually served with a type of Vietnamese sausage chả lụa. Bán giầy can be fried to a thin crispy golden crust or be eaten with chả lụa. Another variation is called "bánh giầy đậu", where the ground boiled mung bean (đậu xanh) - salted or sweetened - is stuffed inside. It is very similar to another Vietnamese glutinous rice cake known as Bánh chưng.

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Wikipedia