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MRC Human Nutrition Research

MRC Human Nutrition Research
Elsie Widdowson Laboratory.jpg
Abbreviation HNR
Motto Improving Health Through Nutrition Research
Formation 1998
Type Research institute
Legal status Government agency
Purpose Human nutrition research in the UK
Headquarters Elsie Widdowson Laboratory
Coordinates 52°10′57″N 0°10′51″E / 52.18250°N 0.18083°E / 52.18250; 0.18083Coordinates: 52°10′57″N 0°10′51″E / 52.18250°N 0.18083°E / 52.18250; 0.18083
Region served
Dr Ann Prentice
Parent organization
Medical Research Council
Affiliations School of Clinical Medicine, University of Cambridge, Food Standards Agency
c. 100 nutrition scientists
Website HNR

MRC Human Nutrition Research is the largest research institute in the UK for human nutrition, and is based in Cambridge.

In 1998 MRC Human Nutrition Research (HNR) was formed as a result of the restructuring of the Dunn Human Nutrition Unit following the resignation of Professor Roger Whitehead. The Medical Research Council (MRC), founded in 1913, had previously had a Human Nutrition Research Unit at the end of the Second World War; this was founded and directed by BS Platt, and was interested in serious nutritional deficiencies in children, that would cause significantly premature death. HNR was formed in order to continue to advance the MRC's portfolio of strategic and applied nutrition research.

The mission of HNR is to conduct nutrition research and surveillance to improve the health of the population with a focus on obesity and metabolic risk, musculoskeletal health, intestinal health and nutritional inequalities.

HNR currently states that its 4 objectives are to:

HNR is based at Peterhouse Technology Park, in south-east Cambridge, on the South Cambridgeshire-Cambridge boundary, round the corner from the Fulbourn - Cherry Hinton Tesco and Fulbourn Hospital. ARM Holdings have their headquarters on the same site.

It is divided into 3 main research departments and a support department:

These departments house research groups concerned with:

HNR also has a library which houses an important collection of historically significant research documents.

HNR conducts nutrition research and surveillance to improve the health of the population with a focus on obesity and metabolic risk, musculoskeletal health, intestinal health and nutritional inequalities.

  • Advance knowledge through discovery science, the development of innovative methodologies and the application of specialist expertise in priority areas
  • Improve health and economic advantage through the exchange of knowledge and technology to inform nutrition policy and practice
  • Provide opportunities for training and to build capacity for nutrition research
  • Foster a dialogue with the public on nutrition science and its implications for health
  • Cellular and Molecular Sciences
  • Nutritional Physiology & Biomarkers
  • Diet and Population Health
  • Scientific Operations & Logistics
  • Maternal & Child Nutrition
  • National Nutrition Surveys
  • Nutrition & Bone Health
  • Nutritional Interventions
  • Obesity & Related Metabolic Disorders
  • Nutrition Communications and Translation into Policy & Practice
  • Nutrition Epidemiology
  • Biomineral Research
  • Lipid Profiling and Signalling
  • Physiological Modelling of Metabolic Risk
  • Dietary Assessment


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