Yersinia frederiksenii | |
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Scientific classification | |
Kingdom: | Bacteria |
Phylum: | Proteobacteria |
Class: | Gammaproteobacteria |
Order: | Enterobacteriales |
Family: | Enterobacteriaceae |
Genus: | Yersinia |
Species: | Y. frederiksenii |
Binomial name | |
Yersinia frederiksenii Ursing et al., 1980 |
Yersinia frederiksenii is a Gram-negative species of bacteria. It uses rhamnose and sucrose. Its type strain is strain 6175 (=CIP 80-29). In humans, it can cause gastrointestinal infections, while it has also been found in fish.