Woodinville wine country

Woodinville wine country is an area of Western Washington situated around the city of Woodinville, approximately 30 minutes to an hour driving time from downtown Seattle (depending on traffic). The area is home to more than 130 wineries and tasting rooms, including several of the state's notable wineries, such as Chateau Ste. Michelle, Columbia Winery, Novelty Hill Januik, Silver Lake, Matthews Winery, and Tenor Wines. While located within the Puget Sound AVA area, the majority of wineries in Woodinville wine country source their grapes from Eastern Washington AVAs like Columbia Valley and Yakima Valley. In addition to making wine, several of the wineries in Woodinville wine country are open for tours and tastings, with Chateau Ste. Michelle also having a regular summer concert series at its amphitheater. Woodinville Village, currently under development, will showcase some of the smaller wineries in the area that are not normally open to the public.

State Route 202 runs through the heart of Woodinville wine country.

The Woodinville area developed as a farming and logging community along the Sammamish River Valley in the 1880s. Its close location to the major metropolitan area of Seattle as well as its natural wooded landscape and surroundings made it an inviting area for wineries to develop, with its first winery, Chateau Ste. Michelle, opening up in 1976. In 1988, Columbia Winery opened up across the street.

Chateau Ste. Michelle's decision to build in Woodinville was a catalyst for the development of this wine country. Founded in 1934, a group of investors bought the winery in 1974 and wanted to move the bulk of the sales and marketing operation to the western side of the Cascade Range where the majority of the state's population resides. The winery then split up its wine making facilities, bringing the white wine production to Woodinville. This decision was also facilitated by the difficult commute through the mountain passes to Eastern Washington during the winter months, after the grapes have been harvested and the wine needs to be monitored and observed for the development of wine faults. Today the winery and tasting room host over 200,000 visitors a year.

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