W. Garfield Weston

Willard Garfield Weston, OC (February 26, 1898 – October 22, 1978) was a Canadian businessman and philanthropist who was a member of the prominent Weston family. He led George Weston Limited and its various subsidiaries and associated companies, including Associated British Foods, for half a century and established one of the world's largest food processing and distribution concerns. He also served as a Member of Parliament (MP) in the British House of Commons during World War II.

W. Garfield Weston was born in the apartment above his father's Toronto bread factory in February 1898. Years later, he recounted a family story of how his father, George Weston, brought him down to the bakery floor, shortly after his birth, to put him "in the smell of bread." In 1917, weeks before turning nineteen, Weston joined the Canadian Expeditionary Force to fight in World War I. A year earlier, he had quit school to join up, but his father refused to give his consent – the legal age of enlistment being nineteen at the time. In the interim, he was put to work in George Weston's biscuit factory, cleaning and repairing the equipment. While in uniform overseas, Weston toured the world-famous British biscuit factories and became convinced that the same sort of product could be manufactured and marketed in Canada.

In 1919, after serving in France as a 'sapper' laying communications lines at the front, Weston returned home to take up duties at his father's company. He was eventually promoted to vice president of George Weston Limited and then general manager of the company's biscuit plant. Weston next convinced his father to import biscuit-making equipment from England: "He went back to England and not only brought out the best and most modern biscuit-making machinery money could buy, but he hired some of the leading biscuit experts in England, and moved them and their families to Toronto. Then as a further step to ensure absolute uniformity of the product, the Weston firm installed a creamery to produce its own butter."

In 1922, Weston's English Quality Biscuits were launched. Introduced at that year's Canadian National Exhibition, the Toronto Daily Star reported long lines of fairgoers waiting to sample the new product.

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