Vagococcus penaei | |
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Scientific classification | |
Kingdom: | Bacteria |
Phylum: | Firmicutes |
Class: | Bacilli |
Order: | Lactobacillales |
Family: | Enterococcaceae |
Genus: | Vagococcus |
Species: |
V. penaei Jaffrès et al. 2009 |
Vagococcus penaei is a species of bacteria. It is Gram-positive, catalase-negative and coccus-shaped. Its type strain is CD276T (=LMG 24833T =CIP 109914T).
Jaffres, Emmanuel; Lalanne, Valerie; Mace, Sabrina; Cornet, Josiane; Cardinal, Mireille; Serot, Thierry; Dousset, Xavier; Joffraud, Jean-Jacques (30 June 2011). "Sensory characteristics of spoilage and volatile compounds associated with bacteria isolated from cooked and peeled tropical shrimps using SPME-GC-MS analysis". International Journal of Food Microbiology. 147 (3): 195–202. PMID 21531471. doi:10.1016/j.ijfoodmicro.2011.04.008.