The University of Arkansas System Division of Agriculture is the primary research and information support agency for the agricultural sector in Arkansas and also conducts statewide programs in support of environmental sustainability; 4-H, youth, family and community development; food safety and security; and human nutrition and health.
The Division's research function is the primary responsibility of the Arkansas Agricultural Experiment Station. Public education and the transfer of appropriate technologies is the primary mission of the Cooperative Extension Service. AAES and CES faculty and staff work together and with other agencies to serve Division stakeholders.
The Division has over 1,650 faculty and staff members, including about 250 with PhD degrees in Agricultural Experiment Station and Cooperative Extension Service units on five university campuses, at five regional centers, seven research stations, nine specialized units and in all 75 Arkansas counties.
The Division of Agriculture is responsible for carrying out the land-grant university missions of research and service in agriculture and related areas for the University of Arkansas System. Research and extension faculty work with colleagues in other states, the U.S. Department of Agriculture, and in other countries to develop, study, evaluate and extend current and emerging technologies. They also work closely with community, county and state agencies and with organizations and industry groups that represent its stakeholders.
The Division has five major research and extension program areas:
• Agriculture Production and Processing
• Environmental sustainability
• Food safety and security
• Health and nutrition
• 4-H, youth, family and community development
Administration: The University of Arkansas System's Vice President for Agriculture is responsible for the Division of Agriculture and reports to the President of the University of Arkansas System. Three Associate Vice Presidents for Research, Extension and Academic Programs report to the Vice President. Programs are organized under the following departmental structure with department and unit heads who report to the associate vice presidents:
• Agricultural Economics
• Agricultural Education, Communications and Technology
• Animal Science
• Biological and Agricultural Engineering
• Crop, Soil, and Environmental Sciences
• Entomology
• Food Science
• Forest Resources
• 4-H and Youth Development
• Horticulture
• Human Environmental Sciences
• Plant Pathology
• Poultry Science