Tofurky

Tofurky is the brand name of an American vegetarian turkey replacement (also known as a meat analogue, or, more specifically, tofurkey) made from a blend of wheat protein and organic tofu.

Tofurky is a trademark of Turtle Island Foods, a company based in Oregon. Turtle Island has come to also use the brand name for most of its meatless products, such as deli slices, sausages, jerky, tempeh (its first product), burgers, and franks. All of the Tofurky products are fully vegan and approved by the Vegan Society, and most are kosher-certified by the Kosher Supervision of America. The product name is a portmanteau of "tofu" and "turkey" into a single word which sounds like a spoonerism of "faux turkey".

The Tofurky roast is found in health food grocery stores; however, availability is limited in some areas. Inside the box, it comes in the form of a small but dense roast, wrapped tightly in a disposable casing, and is something of a rounded loaf in shape. It comes stuffed with mushrooms, herbs, and wild rice. Though the roast can be purchased separately, it is also offered as part of a meal with cranberry-apple-potato dumplings, gravy, and "wishstix" made from Tofurky Jurky, a meatless jerky product. The Whole Foods store chain is a major seller of Tofurky products.

Tofurky is a popular meat alternative amongst many vegetarians, who avoid turkey for ethical and/or personal reasons. The product is free from turkey and other meat products.

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