Soul Kitchen (novel)
First edition cover
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| Author | Poppy Z. Brite |
|---|---|
| Country | United States |
| Language | English |
| Series | Liquor novels |
| Genre | Thriller, Suspense novel |
| Published | March 2004 Three Rivers Press |
| Media type | Print (Paperback) |
| Pages | 352 pp (first edition, paperback) |
| ISBN | (first edition, paperback) |
| OCLC | 52822528 |
| 813/.54 22 | |
| LC Class | PS3552.R4967 L57 2004 |
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| Author | Poppy Z. Brite |
|---|---|
| Country | United States |
| Language | English |
| Series | Liquor novels |
| Genre | Fiction novel |
| Published | 2006 Three Rivers Press |
| ISBN | (Paperback) |
| OCLC | 64065933 |
| 813/.54 22 | |
| LC Class | PS3552.R4967 S68 2006 |
The Liquor novel series is a novel series by Poppy Z. Brite. The books are linked by common characters and the setting, a New Orleans restaurant where "the potboiler meets the saucier". The series revolves around the two young chefs John Rickey and Gary "G-man" Stubbs, their restaurant and their life in New Orleans.
In addition, Brite calls 2007's D*U*C*K (ISBN ) "a Liquor-related novella."
Liquor is the first novel in the series. It was released in the United States on March 16, 2004.
Soul Kitchen is the third novel in the series. It was released in the United States on July 25, 2006. It is 345 pages long.
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Wikipedia