Sizar

At Trinity College, Dublin and the University of Cambridge, a sizar /ˈsaɪzər/ is a student who receives some form of assistance such as meals, lower fees or lodging during his or her period of study, in some cases in return for doing a defined job.

The word is thought to derive from the "sizes" or "sizings" (in turn a shortened form of "assize"), which were the specified portions of food and drink made available at a fixed price at the college. One of the sizar's duties was, historically, to fetch the "sizes" for his colleagues.

According to Alumni Dublinenses from 1935, most students entered Trinity College, Dublin as "pensioners"; in other words, they paid a fixed sum annually. The other two categories were "sizars" and "fellow commoners" (Socii Comitates). Sizars were "allowed free education in consideration of performing certain, at one time menial, duties"; fellow commoners paid double fees and enjoyed several privileges, including that of finishing the College course in three years instead of four; "sizars were sons of poor parents, frequently the clergy". According to William Howitt, writing in 1847 with reference to Oliver Goldsmith:

Trinity College, Dublin, is a noble structure; and, with its spacious courts and extensive gardens, more fittingly deserving the name of parks, one would think a place where the years of studentship might — especially in the heart of such a city — be very agreeably spent. But Goldsmith entered there under circumstances that were irksome to him, and to add to the matter, he met with a brute in his tutor. The family income did not allow him to occupy a higher rank than that of a sizer, or poor scholar, and this was mortifying to his sensitive mind. The sizer wears a black gown of coarse stuff without sleeves, a plain black cloth cap without a tassel, and dines at the fellows' table after they have retired. It was at that period far worse; they wore red caps to distinguish them, and were compelled to perform derogatory offices; to sweep the courts in the morning, carry up the dishes from the kitchen to the fellows' table, and wait in the hall till they had dined. No wonder that a mind like that of Goldsmith's writhed under the degradation! He has recorded his own feelings and opinions on this custom: "Sure pride itself has dictated to the fellows of our colleges the absurd fashion of being attended at meals, and on other public occasions, by those poor men who, willing to be scholars, come in upon some charitable foundation. It implies a contradiction, for men to be at once learning the liberal arts and at the same time treated as slaves; at once studying freedom and practising servitude." A spirited fellow at length caused the abolition of the practice of the sizers acting as waiters, and that, too, on grand occasions before the public, by flinging the dish he was carrying on Trinity Sunday, at the head of a citizen in the crowd, assembled to witness the scene, who made some jeering remarks on the office he had to perform.

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