Schramsberg Vineyards
| Schramsberg Vineyards | |
|---|---|
 |
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| Location | Calistoga, California, USA |
| Appellation | Napa Valley |
| Other labels | J. Davies |
| Founded | 1862 by Jacob Schram 1965 reopened by Jack and Jamie Davies |
| Key people | Hugh Davies (CEO) |
| Known for | California Sparkling Wine |
| Distribution | International |
| Tasting | Open to the public |
| Website | |
| Designated | 1998 |
| Reference no. | 98001251 |
| Designated | 1956 |
| Reference no. | 561 |
Schramsberg Vineyards is a winery located in Calistoga, California in the Napa Valley region. The vineyard, which was founded in 1862, produces a series of sparkling wines using the same method as champagne. Schramsberg is considered one of the premium brands in the production of sparkling wine in California and the first U.S. wine to "match the style and quality of the best French Champagnes".
After nearly 50 years of inactivity, Schramsberg was acquired by Jack and Jamie Davies in 1965 who began producing champagne method wine. Today, Schramsberg is managed by Hugh Davies, the youngest son of Jack and Jamie Davies.
In 1862, Jacob Schram purchased what would later become Schramsberg in the hills of Napa Valley with the intention of producing wine. Although Schram was born into a winemaking family, he made his living as a barber. Schram was one of a small group of early winemakers to arrive in Napa in the middle of the 19th century. Schram was born in 1826 in Pfeddersheim, Germany and came to the U.S. in 1852. Schram married Annie Weaver, also of German descent in 1859.
After clearing the property, the couple began planting a variety of grapes to produce wine. In the 1870s, Schram dug cellars into hills on the property and by 1876 Schramsberg was producing 12,000 gallons. Within a few years, Schramsberg had expanded to over 50 acres (20 ha) and was producing 12,000 cases each year.
Schramsberg gained significant attention in the 1880s when it was featured in Robert Louis Stevenson's book The Silverado Squatters. Stevenson, accompanied by his new bride Fanny Vandegrift and her 12-year-old son from a previous marriage, Lloyd Osbourne, spent the late spring and early summer of 1880 honeymooning in the Napa Valley. In the book, Stevenson documented his ventures in the area and profiled several of the early pioneers who played a role in shaping the region's commerce and society. He relates that while visiting Schramsberg, he tasted eighteen different wines. Stevenson writes:
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