Preventable causes of death

The World Health Organization has traditionally classified death according to the primary type of disease or injury. However, causes of death may also be classified in terms of preventable risk factors—such as smoking, unhealthy diet, sexual behavior, and reckless driving—which contribute to a number of different diseases. Such risk factors are usually not recorded directly on death certificates, although they are acknowledged in medical reports.

It is estimated that of the roughly 150,000 people who die each day across the globe, about two thirds—100,000 per day—die of age-related causes because they have aged. In industrialized nations the proportion is much higher, reaching 90%. Thus, albeit indirectly, biological aging (senescence) is by far the leading cause of death. Whether senescence as a biological process itself can be slowed down, halted, or even reversed is a subject of current scientific speculation and research.

Leading causes of preventable death worldwide as of the year 2001, according to researchers working with the Disease Control Priorities Network (DCPN) and the World Health Organization (WHO). (The WHO's 2008 statistics show very similar trends.)

In 2001, on average 29,000 children died of preventable causes each day (that is, about 20 deaths per minute). The authors provide the context:

The three most common preventable causes of death in the population of the United States are smoking, high blood pressure, and being overweight.

Leading preventable causes of death in the United States in the year 2000.Note: This data is outdated and has been significantly revised, especially for obesity-related deaths.

Leading causes of accidental death in the United States by age group as of 2002.

Leading causes of accidental death in the United States as of 2002, as a percentage of deaths in each group.

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