Pot pie
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| Type | Savoury pie |
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| Main ingredients | Meat (beef, chicken, lamb or turkey), gravy, mixed vegetables (potatoes, carrots, green beans and peas) |
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A pot pie is a type of meat pie with a top crust, generally made of flaky pastry.
In the Pennsylvania Dutch region, some people make a dish called "bot boi" (or "bott boi") by Deitsch-speaking natives. Pennsylvania Dutch pot pie is a stew and has no pastry.
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Wikipedia