Nanophyetus salmincola
| Nanophyetus salmincola | |
|---|---|
| Scientific classification | |
| Kingdom: | Animalia |
| Phylum: | Platyhelminthes |
| Class: | Trematoda |
| Genus: | Nanophyetus |
| Species: | N. salmincola |
| Binomial name | |
|
Nanophyetus salmincola (Chapin) |
|
| Synonyms | |
|
Troglotrema salmincola |
|
Troglotrema salmincola
Nanophyetus schikhobalowi (Russian form)
Nanophyetus salmincola is a food-borne intestinal trematode parasite prevalent on the Pacific Northwest coast. The species may be the most common trematode endemic to the United States.
The life cycle of the N. salmincola requires three hosts. The first intermediate host is an Juga plicifera stream snail. The second intermediate host is a salmonid fish, though some non-salmonid fishes also play a role. Lastly, the definitive host is most commonly a canid, though many other mammals are also definitive hosts, including humans. Transmission of N. salmincola to the definitive host occurs upon ingestion of parasite-infected fish.
The parasite is most known for its association with “salmon poisoning disease", which, left untreated, proves to be fatal to dogs and other canids. However, canids are affected by the Neorickettsia helminthoeca bacteria, for which N. salmincola acts as a vector, and not by the parasite itself.
Very few known cases of naturally acquired human infection with N. salmincola are found in the literature, though it is likely that many cases are unreported, since most people are asymptomatic, or symptomatic with non-specific symptoms like gastrointestinal discomfort. Disease caused by N. salmincola, or nanophyetiasis, is easily preventable by thoroughly cooking fish before consumption. There are no known cases of human infection by the Rickettsia bacteria carried by N. salmincola.
A subspecific parasite, Nanophyetus schikhobalowi, is endemic to Siberia, where human cases of nanophyetiasis have been reported in scientific literature since 1931.
The first record of salmon poisoning disease (SPD) was reported in northwestern Oregon in 1814 when a writer for Henry’s Astoria Journal noted the death of dogs after consumption of raw salmon. At first, investigators believed that SPD was caused by poisonous blood in the ingested fish. In 1911, small white cysts were observed in the kidneys of disease-causing salmon and trout, but the cysts were mistakenly identified as amebae. Small trematodes in the intestines of dogs that died after eating infected salmon were finally found in 1925 and the cysts present in the salmon were correctly identified as intermediate stages of the trematode. In an experimental follow-up study, researchers showed that the small intestinal parasite did in fact cause SPD in dogs, and that the cysts did develop into the adult worm found in the intestine.
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